A prestigious educational institution in New Haven is seeking a Hospitality General Manager for Residential Operations.
You will oversee one of our 14 dining halls, managing a team of 25-30 staff to provide exceptional service and maintain food quality standards.
The ideal candidate will have a Bachelor’s degree in Hotel/Restaurant Administration and at least four years of food service management experience.
This is a full-time, on-site role with a competitive salary range of $68,000 - $120,500.
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