Meat Packing Supervisor

Meat Packing Supervisor

The Little Butcher

Job Type: Full-time

Wage: $36.60/hour

The Little Butcher is currently looking for employees who are passionate about local, healthy, and sustainable food. We practice whole animal butchery and would like to find people who share our excitement and want to help us grow! We choose to source from independent, local suppliers and farmers whenever we can because we believe in supporting our local business community!

Business Address & Physical Location of Work: 245 Newport Drive Port Moody, British Columbia, Canada V3H 5C9

Phone Number: 604-469-9274

Email:

Position(s) available: 1

Terms of Employment: Permanent position

Hours per week: 32

Benefits: Extended health coverage, Registered retirement savings plan (RRSP)

Job duties of a Meat Packing Supervisor include:

• Supervise, coordinate and schedule the activities of workers who process, package, test and grade food and beverage products

• Establish methods to meet work schedules and coordinate work activities with other departments

• Resolve work problems and recommend measures to improve productivity and product quality

• Requisition materials and supplies

• Train staff in job duties, safety procedures and company policy

• Prepare production and other reports.

Language of work: English

Required education: High school or equivalent

Required work experience: At least 2 years in the field or related field

Please send your resume to: