Kitchen Crew

Job Description

Description:

JOIN THE LAS OLAS CREW — WHERE HARD WORK MEETS HOT SAUCE

No chef hat? No problem!

We’ll train anyone with hustle, heart, and a hunger for burritos. Experience is a plus — but showing up ready to crush it is what really counts.

Great summer gig or year-round opportunity — flexible hours, awesome team, and fresh fresh food to work with!

About Us:

Las Olas is a fast-casual, Latin-inspired restaurant serving up the freshest burritos, tacos, and bowls this side of the coast. Everything’s made-to-order, made-from-scratch, and made with good vibes.

Now Hiring: Prep & Cooks @ Las Olas Wells, Maine — 1517 Post Road

What We’re Looking For:

Can get to and from work (teleportation not required, but encouraged)

Morning shifts start at 8AM, evening shifts wrap by 9:30PM — yes, you’ll still have a life

Knows the difference between a knife and a spoon (we’ll handle the rest)

Keeps things clean, organized, and fun

Brings a positive attitude and team spirit

Ready to learn, grow, and roll with the punches (and burritos)

Can pass a background check

What’s In It For You:

FREE shift meals (because hungry cooks are grumpy cooks)

Super flexible scheduling — part-time or full-time

Medical, dental, vision — we got you covered ( FT employees )

Company perks, merch, and all the burrito energy you can handle

Pay up to $25+/hour with base $15 hourly + LARGE tip pool

Your Day Might Include:

Sizzling up food on the flattop, range, or fryer

Prepping fresh ingredients (and maybe taste-testing, just to be sure)

Keeping your station sharp, clean, and organized

Dish runs, trash runs, and occasional dad jokes from management

Think you’ve got what it takes to join the crew that keeps things fresh and flavorful?

#LocallyOwned #LocallyRolled #JoinTheWaveRequirements:

Part-time