Quality Inspector 1

Position Summary

The Quality Inspector I is responsible for conducting daily inspections of incoming and assembled materials to ensure product quality meets defined specifications. This role plays a key part in maintaining quality standards throughout the production process and supports problem resolution through detailed reporting and collaboration with the Quality Control team.

Location: Training will be at 4465 Industrial Center Dr, Obetz, OH 43207, Primary work location will be at 6201 Green Pointe Dr S. Ste 200, Groveport, OH 43125

Schedule: 7:00AM-3:30PM Monday-Friday

Essential Duties & Responsibilities

Major responsibilities of the position are listed below. To perform the job successfully, the individual must be able to execute each essential duty satisfactorily. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Other duties, assignments and specific projects may be assigned at the discretion of management

Inspect incoming and in-process products to ensure they meet established specifications

Document inspection findings and submit reports to the QC Supervisor or delegate

Accurately input data into QC software systems

Communicate quality concerns to QC2s and supervisors for prompt corrective action

Collaborate with production supervisors to resolve quality issues

Support a positive team environment through professional communication and respect

Maintain compliance with safety standards and immediately report any safety concerns

Ensure all departmental procedures and standards are followed

Participate in cross-functional rotation with other QC/QA areas

Perform basic math calculations (percentages, fractions, decimals) accurately

Work in cold environments (cooler or freezer) for short periods

Stand, walk, or climb stairs for 8-10 hours per shift

Lift, push, and pull up to 30 lbs. frequently and up to 50 lbs. occasionally

Be flexible to work overtime and weekends as needed Education & Experience

High school diploma or equivalent preferred

6+ months of quality control experience preferred

Valid driver's license and clean driving record required Knowledge, Skills & Abilities

Knowledge of:

Production processes and quality control methods

Basic mathematics, including algebra and percentages

English language, including grammar and composition

Customer service principles and quality assurance practices Skills in:

Active learning and listening

Critical thinking and problem-solving

Effective coordination and instruction

Monitoring and assessing performance Abilities to:

Remain flexible and productive in a fast-paced environment

Maintain attention to detail and accuracy under pressure

Communicate clearly at all organizational levels, both verbally and in writing

Balance multiple demands and adjust to frequent interruptions Physical Demands & Work Environment

Work in crowded and cold environments (ranging from -10 to 40 F)

Stand and walk for extended periods (8-10 hours)

Lift up to 30 lbs frequently and 50 lbs occasionally

Maintain honest and respectful communication

Adhere to company attendance and safety standards