Delivery Driver

Description:

Deliver orders and collect payment from customers in a safe, timely, and professional manner that is representative of the high standards of the restaurant.

Duties & Responsibilities

• Makes deliveries of products to residential and commercial locations.

• Learns the names and personally recognizes regular customers.

• Cross trains for other positions as needed, such as phone order taker and order preparation.

• Help complete basic prep and portioning tasks asked to do

• Records completed delivery orders accurately and immediately after receipt into the register or POS system.

• Accepts guest payments, processes credit card charges and makes change (if applicable).

• Cleans and maintains equipment and work areas associated with the job function.

• Reports all equipment problems and bar maintenance issues to restaurant manager.

• Assists the restocking and replenishment of products and supplies as stipulated in the shift duties.

• Is available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by

the restaurant manager or immediate supervisor.

• Can prioritize best routing for more than one delivery at a time

• Does not carry more than $20 on a delivery.

• Makes frequent money drops and deposits to cashiers as soon as he or she comes back from delivery.

• Does not carry any valuables, whether personal or monetary, on their person or in their vehicle.

• Places a car top sign with a plug-in cord to light the bulb.

• Reports any changes to his/her driving record.

• At least 18 years of age. With minimum 2 years of driving experience.

• Able to communicate and understand the predominant language(s) of our guests.

• Attends all scheduled staff meetings and brings suggestions for improvement.

• Possesses suitable communications skills to create a positive interaction and experience with our customers.

• Possesses a valid state driving license.

• She/he owns her/his own vehicle

• Own and operate a SMART phone with GPS capabilities

• Has use of a properly maintained, licensed and street-legal vehicle capable of driving up to 200 miles per day.

• Maintains minimal or higher insurance coverage as mandated by state law.

• Maintains an acceptable driving record as stipulated by pizzaBOGO's policy or insurance carrier.

• Can read a map and interpreting written directions.

• Possesses basic math skills and can handle money and make change.

• Able to work in sitting-while-driving, standing and walking positions with frequent changes between positions.

• Able to reach, bend, stoop and frequently lift items up to 50 pounds.

Requirements:

- At least 18 years of age. With minimum 2 years of driving experience.

- Able to communicate and understand the predominant language(s) of our guests.

- Possesses suitable communications skills to create a positive interaction and experience with our customers.

- Possesses a valid state driving license.

- She/he owns her/his own vehicle

- Own and operate a SMART phone with GPS cabablities

- Has use of a properly maintained, licensed and street-legal vehicle capable of driving up to 200 miles per day.

- Maintains minimal or higher insurance coverage as mandated by state law.

- Maintains an acceptable driving record as stipulated by Upper Crust's policy or insurance carrier.

- Is capable of reading a map and interpreting written directions.

- Possesses basic math skills and has the ability to handle money and make change.

- Able to work in sitting-while-driving, standing and walking positions with frequent changes between positions.

- Able to reach, bend, stoop and frequently lift up to 50 pounds.