Bar Manager

Job Description

Great interpersonal, communication and customer-service skills

Ability to hire, train, manage and schedule staff

Extensive knowledge of liquor, bartending and service protocols

Solid organizational skills and facility with budgets, inventories and negotiating prices with vendors

Great sales skills and talent for developing promotions or new products

Ensure staff is following all food control and safety regulations

Ensure bars are profitable by analyzing liquor costs versus sales

Full-time