Adjunct Faculty, Nutrition (Didactic Program in Dietetics)

The La Salle University Nutrition Program is seeking Registered Dietitians for adjunct teaching for all upcoming semester options: Fall (15-week; August through December) Spring (15-week; mid-January through May) Summer (6-week; end of June through end of July) Possible course options: PRIORITY: Principles of Nutrition (3 credits; in-person, online) - evening or day sections for in-person