Hiring: Baker

Street Cart Bagels is looking for a motivated Bagel Baker to help lead daily bagel production. This role involves mixing dough, managing fermentation and operating bakery equipment to ensure consistent, high-quality bagels.

Key Responsibilities:

Prepare dough and manage fermentation and proofing processes

Boil and bake bagels according to shop standards

Operate bakery equipment safely and efficiently

Maintain sanitation and temperature logs

Support bakery team members during production

Qualifications:

1–2 years experience in baking, pastry or kitchen prep

Ability to work night or weekend bakery shifts

Strong teamwork and organizational skills

English required; Spanish a plus

Compensation:

Hourly pay $18–$20

Free meals during shifts

Hands-on bakery training

Street Cart Bagels is a popular Phoenixville bakery specializing in fresh bagels made daily.