Job Description
General Manager – Full-Service Restaurant
We are seeking a hands-on, people-first General Manager to lead a well-established, family-oriented full-service restaurant known for its loyal team, welcoming atmosphere, and strong community reputation.
This role is ideal for a leader who treats the business like their own — someone who thrives on building teams, delivering exceptional guest experiences, and driving operational excellence in a supportive, family-style culture.About the Opportunity
As General Manager, you will oversee all day-to-day restaurant operations while leading a dedicated front- and back-of-house team. You’ll play a key role in maintaining profitability, developing employees, and ensuring every guest leaves with an outstanding experience.
This is a true leadership role with strong operational support, allowing you to focus on people, performance, and growth.What We’re Looking For
We’re searching for someone who is:
A natural leader who inspires teams and creates a positive workplace culture
A self-starter who takes ownership and looks for ways to grow sales and profitability
Highly organized with strong problem-solving abilities
Comfortable managing multiple priorities in a fast-paced environment
Passionate about hospitality with a genuine guest-first mindset
Hands-on and willing to lead from the floor when neededKey Responsibilities
Oversee daily operations across both Front of House and Back of House
Lead, coach, and support FOH and BOH managers
Maintain a visible leadership presence across day and evening shifts
Manage ordering, vendor relationships, and inventory controls
Monitor and manage food and labor costs
Assist with staff scheduling alongside FOH leadership
Support food cost management, including meat cutting and portioning as needed
Recruit, hire, train, and develop team members
Coordinate weddings and private events, including menu planning and execution
Maintain communication with the corporate office for payroll and accounts payable
Complete bank deposits and operational reporting
Uphold exceptional customer service standards and resolve guest concerns professionallyOur Culture
We’re proud of our tight-knit, family-oriented team, with many employees who have been with us for years. We believe in celebrating our people and creating a workplace where employees feel valued.
Team traditions include:
Annual Christmas Party
Family Fun Day
Crawfish Boil celebrations
A collaborative, supportive leadership environmentCompensation & Benefits
Compensation based on experience
Paid vacation
Annual bonus opportunity
Monthly commission based on net performance
Full-time