Cook

Cameron Nursing Center -

Schedule: 6:00 AM – 3:00 PM

Job Summary

We are seeking a dependable Cook to prepare and serve nutritious meals in accordance with planned menus and food safety standards. This role ensures high-quality meal service while following all federal, state, and local regulations.

Responsibilities

Prepare meals according to menus and standardized recipes

Follow safe food handling and sanitation guidelines

Prepare regular and special diet meals as needed

Maintain cleanliness of kitchen and equipment

Ensure meals are prepared and served on time

Qualifications

High school diploma or GED preferred

Cooking experience in a large-scale or healthcare setting preferred

Knowledge of food safety and sanitation practices

Benefits (Full-Time Employees)

Healthcare, Dental & Vision Insurance

Paid Time Off (PTO)

401(k)

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Equal Opportunity Employer