Crew Member

Omotenashi

The word translates to mean Japanese hospitality. For us it is our commitment to our food, our service, and to our team so that every guest experience is memorable. To achieve this commitment, we focus on exceptional training and development which is why majority of our managers have been promoted from our hourly team.

Team Member's principal responsibilities include, but are not limited to following:

Follow recipes accurately and maintaining food preparation processes such as prepping, cooking, mixing dough, and safe knife handling

Complete hot and cold food preparation assignments accurately, neatly, and in a timely fashion

Prepare food throughout the day as needed, anticipating and reacting to business volume

Maintain appropriate portion control and consistently monitoring food levels on the line when preparing and cooking food

Maintain proper food handling, safety, and sanitation standards while preparing and cooking food

Provide outstanding Omotenashi and guest interaction Requirements:

3 shifts a week minimum

Ability to work in a busy, fast environment

Ability to develop positive working relationships with all restaurant employees and work as a team by helping others as needed or requested

Ability to speak clearly and listen attentively with guests and other employees

Ability to maintain a professional appearance at all times and display a positive and enthusiastic approach to all assignments

Must maintain good hygiene with a clean and polished appearance and uniform

Able to exhibit a positive and helpful attitude, and provide exceptional customer service

Must work with a sense of urgency, no matter the level of business

Ability to demonstrate a complete understanding of the menu

Able to follow instructions for recipes and sanitation guidelines

Ability to be cross-trained in all areas of the kitchen and line

Punctual, strict attendance policy

Abide by policy/procedure Benefits:

Competitive Hourly Pay and Daily Tips

Medical/Dental/Vision Insurance for Eligible Employees

Short Term Disability, Long Term Disability, Life Insurance, and AD&D for Eligible Employees

401(k) with Company Match

Flexible Schedule

Free Meal with Every Shift

Career Advancement Opportunity ADA Notification:

Lift and carry bags and cases of up to 40 lbs., up to 20 times per shift: places these items on high shelves.

Frequently bend and kneel

Work frequently in a hot and damp environment.

Stand and use hands for the entire 5-8 hours shift.

Able to understand and follow the work schedule

Hazards include, but are not limited to, cuts from broken glass and metal cans; burns, slipping, and tripping. EEO Statement:

The Company is an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to age, race, color, religion, sex, sexual orientation, gender or gender identity, national origin, disability status, protected veteran status or any other characteristic protected by state or federal law.

This employer participates in E-Verify. Upon hire, employment elgibiltiy will be verified through the E-Verify system.

Privacy Statement:

For information on Marugame Udon's privacy policy, please go to

Work schedule

Monday to Friday

Weekend availability

Day shift

Night shift

Holidays Supplemental pay

Tips Benefits

Flexible schedule

Health insurance

Dental insurance

Vision insurance

Life insurance

Disability insurance

401(k) matching

Referral program

Employee discount