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Resumes 11 - 20 of 622 |
Arlington, VA, 22201
... * Conduct weekly events meetings with Director of Catering, Executive Chef, Food & Beverage Director, and Banquet Manager. * Deal with 15 - 25 vendors on a daily basis, placing orders, receiving merchandise, researching invoices etc. * Input data of ...
- Mar 09
Hungerford Towne, MD, 20850
... • Experienced on Linux and Windows Virtual servers on EC2using chef servers. • Developed the persistence layer using Hibernate Framework, created the POJO objects and mapped using Hibernate annotations and Transaction Management. Experiences in ...
- Mar 06
Washington, DC
... Sous Chef 2010-2012, Sweet Simplici-tea Assists chef with baking, cooking and preparing food. Sets up lunch line and assembles tea service trays. Observes and tests all foods for quality and cook temperatures. . Head Chef 2008-2010, The Glass Grill ...
- Mar 02
Bethesda, MD, 20894
... and fill in when other sous chef are off. 02-2004 to 04-2006 The Mandarin Oriental Hotel Location: Washington D.C. Duties: Prepare croissant, puff pastry dough, muffin mix, granola, quick bread and bread. Make cake mix, jam, smoothies and quiche ...
- Mar 01
Colonial Village, VA, 22201
... Decatur Public Schools, Decatur AR — Paraprofessional Special Education August 2018 - July 2021 ● Deliver assistance to the teacher in general daily classroom activities. ● Worked with students across multiple classifications and degrees of special ...
- Feb 26
Reston, VA
Alex Redmon ***** ****** ** #*** Reston, VA, ***90 646-***-**** ad3v1j@r.postjobfree.com WORK EXPERIENCE FLIK- Capital One Lounge IAD Executive Chef April2023- Present Founding Farmers- July 2022-April-2023 R&D Chef Private Chef, Great Falls, VA ...
- Feb 24
Fairfax, VA
... Travis CI Containerization: Docker, Kubernetes, Helm, OpenShift Infrastructure as Code (IaC): Terraform, Ansible, Puppet, Chef Cloud Platforms: AWS (EC2, ELB, IAM, S3, Cloud Watch, Redshift, Autoscaling), Google Cloud Platform, Azure Databases: ...
- Feb 21
Wheaton, MD, 20902
... Bar Manager Le Kon Restaurant, A Top Chef Concept by Katsuji Tanabe - Arlington, VA July 2018 to September 2018 Creating Cocktail and Wine Menus Ordering liquor, beer, wine and produce Setting up and counting inventory Creating and Maintaining a ...
- Feb 20
Washington, DC
... Coordinated with the Executive Chef and Sous Chef with food preparation to ensure efficient food service and maintain the United States Public Health (USPH) standards. Conducted pre- and post-shift meetings to ensure employee task completion. ...
- Feb 19
Herndon, VA
... Responsibilities Discussing sales contract details with the banquet sales director and the head chef. Planning the venue layout according to the number of guests and the type of event. Determining the number of table waiters and servers required. ...
- Feb 15