| Job alert | Jobs 41 - 50 of 323 |
Line Cook
No Soliciting
–
Columbus, OH, 43215
... Executive Chef and Sous Chef with assigned tasks Maintain a positive and professional approach with coworkers and customers REQUIREMENTS: At least 2 years of proven experience as a Line Cook or Prep Cook Excellent understanding of various cooking ... - Apr 23
Cook Full Time
Shawnee Station Taproom Kitchen
–
Columbus, OH
... Chef de cuisine and Sous Chef with any tasks requested. Sets up and stocks food items and other necessary supplies. Prepares food items by cutting, chopping, mixing, and preparing. Cooks food items by grilling, frying, sautéing, and other cooking ... - Apr 14
Full Time Food Truck Team Members
Schmidt's Sausage Haus
–
Columbus, OH
... General responsibilities – Job overview Provide legendary hospitality Cooking Ensure Food safety, health department ... We are a leader in the restaurant, banquet, food truck, fairs and festivals industry and have learned a thing or two about ... - Apr 26
Prep Cook
Nationwide Hotel and Conference Center
–
Lewis Center, OH
... Primary Responsibilities: Assist Executive Sous Chef and Banquet Chef with banquet and party prep when needed. Prepares meats and seafood for line and special functions Prepares all sauces, stocks, chili and soups Prepares Daily Luncheon Buffet, ... - Apr 29
Line cook for a scratch kitchen high end concept
Rye River Social
–
Columbus, OH, 43212
... The selected candidate will work with our Executive Chef, Sous Chef, and team to create elevated and approachable dishes in our chef-driven kitchen. Job Requirements (include, but are not limited to): - Strong interpersonal skills and genuine love ... - Apr 21
Mobile Executive Chef
Tupelo Honey - Columbus
–
Upper Arlington, OH, 43221
Job Description Are you looking for an opportunity and growth in your culinary career? Look no further! Tupelo Honey is looking for talented Executive Chefs that are highly mobile and open to relocation to any of our existing locations. We currently... - Apr 17
Executive Chef
Carroll Place
–
Carroll, OH
... The Executive Chef, in collaboration with the Hospitality Manager, is responsible for the overall management and oversight of culinary strategies, initiatives, and daily culinary activities. This role is accountable for overall meal preparation, ... - Apr 24
Restaurant Staff (Servers & Cooks)
Shawnee Station Taproom Kitchen
–
Columbus, OH
... Chef de cuisine and Sous Chef with any tasks requested. Sets up and stocks food items and other necessary supplies. Prepares food items by cutting, chopping, mixing, and preparing. Cooks food items by grilling, frying, sautéing, and other cooking ... - Apr 14
Cook 1 Sportsbook - FT
PENN Entertainment, Inc.
–
Columbus, OH, 43228
... for promoting a positive influence in the community and participating in company-sponsored events Works closely with Sous Chef to monitor culinary standards and operational guidelines within a specific outlet for a specific shift including ... - May 01
Line/Prep Cook
The Kay Group Corp
–
Columbus, OH
... chef or other kitchen manager. • Labeling and stocking all ingredients on easily accessible shelves. • Washing, chopping, and sorting ingredients like fruits, vegetables, and meats. • Cleans and sanitizes cooking surfaces at the end of the shift. ... - Apr 30