| Resume alert | Resumes 21 - 30 of 1140 |
Executive Chef
Reston, VA
Alex Redmon ***** ****** ** #*** Reston, VA, ***90 646-***-**** ad3v1j@r.postjobfree.com WORK EXPERIENCE FLIK- Capital One Lounge IAD Executive Chef April2023- Present Founding Farmers- July 2022-April-2023 R&D Chef Private Chef, Great Falls, VA ... - Feb 24
Alex Redmon ***** ****** ** #*** Reston, VA, ***90 646-***-**** ad3v1j@r.postjobfree.com WORK EXPERIENCE FLIK- Capital One Lounge IAD Executive Chef April2023- Present Founding Farmers- July 2022-April-2023 R&D Chef Private Chef, Great Falls, VA ... - Feb 24
Business Development Director
Washington, DC
... Education Meredith College - Raleigh, NC Bachelor of Science in International Business/Economics and Bachelor of Arts in French Literature Université Catholique De L'ouest – Angers, France Meredith abroad program, all-French curriculum. Affiliations ... - Feb 24
... Education Meredith College - Raleigh, NC Bachelor of Science in International Business/Economics and Bachelor of Arts in French Literature Université Catholique De L'ouest – Angers, France Meredith abroad program, all-French curriculum. Affiliations ... - Feb 24
Devops Engineer
Fairfax, VA
... Travis CI Containerization: Docker, Kubernetes, Helm, OpenShift Infrastructure as Code (IaC): Terraform, Ansible, Puppet, Chef Cloud Platforms: AWS (EC2, ELB, IAM, S3, Cloud Watch, Redshift, Autoscaling), Google Cloud Platform, Azure Databases: ... - Feb 21
... Travis CI Containerization: Docker, Kubernetes, Helm, OpenShift Infrastructure as Code (IaC): Terraform, Ansible, Puppet, Chef Cloud Platforms: AWS (EC2, ELB, IAM, S3, Cloud Watch, Redshift, Autoscaling), Google Cloud Platform, Azure Databases: ... - Feb 21
Silver Spring Guest Relations
Wheaton, MD, 20902
... Bar Manager Le Kon Restaurant, A Top Chef Concept by Katsuji Tanabe - Arlington, VA July 2018 to September 2018 Creating Cocktail and Wine Menus Ordering liquor, beer, wine and produce Setting up and counting inventory Creating and Maintaining a ... - Feb 20
... Bar Manager Le Kon Restaurant, A Top Chef Concept by Katsuji Tanabe - Arlington, VA July 2018 to September 2018 Creating Cocktail and Wine Menus Ordering liquor, beer, wine and produce Setting up and counting inventory Creating and Maintaining a ... - Feb 20
High School D C
Washington, DC
... Coordinated with the Executive Chef and Sous Chef with food preparation to ensure efficient food service and maintain the United States Public Health (USPH) standards. Conducted pre- and post-shift meetings to ensure employee task completion. ... - Feb 19
... Coordinated with the Executive Chef and Sous Chef with food preparation to ensure efficient food service and maintain the United States Public Health (USPH) standards. Conducted pre- and post-shift meetings to ensure employee task completion. ... - Feb 19
Attorney
Silver Spring, MD
... Search for Excellence Award, Political Science Two summers intensive Russian language study, University of Washington Work/Study in France, Poland & Kazakhstan - Feb 19
... Search for Excellence Award, Political Science Two summers intensive Russian language study, University of Washington Work/Study in France, Poland & Kazakhstan - Feb 19
General Manager High School
Washington, DC
Contact Tod at -* 202-***-**** Em: ad3pds@r.postjobfree.com Address Sey ACo) TT Ere Ue Washington, DC 20009 Education ****-**** High School Diploma Murrieta Mesa High School Certifications ABRA License ple EME ym License etips Certificate (eT ciao) ... - Feb 17
Contact Tod at -* 202-***-**** Em: ad3pds@r.postjobfree.com Address Sey ACo) TT Ere Ue Washington, DC 20009 Education ****-**** High School Diploma Murrieta Mesa High School Certifications ABRA License ple EME ym License etips Certificate (eT ciao) ... - Feb 17
Restaurant Manager Food Production
Herndon, VA
... Responsibilities Discussing sales contract details with the banquet sales director and the head chef. Planning the venue layout according to the number of guests and the type of event. Determining the number of table waiters and servers required. ... - Feb 15
... Responsibilities Discussing sales contract details with the banquet sales director and the head chef. Planning the venue layout according to the number of guests and the type of event. Determining the number of table waiters and servers required. ... - Feb 15
Fine Dining Inventory Control
Washington, DC
... Worked with the Chef with coming up with creative new drinks. Served customers in a fine dining setting that was with the best of personality and service BLTsteak: 1625 I Street NW Washington DC Salary: 2.67/hr plus tips Captain/Bartender: Maintain ... - Feb 14
... Worked with the Chef with coming up with creative new drinks. Served customers in a fine dining setting that was with the best of personality and service BLTsteak: 1625 I Street NW Washington DC Salary: 2.67/hr plus tips Captain/Bartender: Maintain ... - Feb 14
Sous Chef Customer Service
Washington, DC
347-***-**** Yony Gudiel SKILLS A Sous Chef with experience within the food industry, specializing in menu development, food safety, inventory management, and customer service. Adept at coordinating with culinary teams to deliver high-quality meals ... - Feb 14
347-***-**** Yony Gudiel SKILLS A Sous Chef with experience within the food industry, specializing in menu development, food safety, inventory management, and customer service. Adept at coordinating with culinary teams to deliver high-quality meals ... - Feb 14