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Dykstra G. Carter
Objective
To establish myself within a reputable company and grow within that company in a team environment.
Skills
Research and reports
Highly dependable
Good communication and customer service skills
Good attention to detail
Great computer skills
Good knife skills
Experience
9/06-12/10 Spring Hill Country Club Tifton, Ga
Sous Chef/Line Prep/Cook
Inventory calculation and control
In charge of kitchen while chef was unavailable
Prepared and cooked all items on menu’s
In charge of all grill operations
Ordering and receiving of goods
Responsible for loss and waste of goods
In charge of all trimming and cutting of meats
2/10-12/10 Avon Tifton,Ga.
Independent Sales Rep
Communicated with customers about new and upcoming promotions and items.
Ordering and receiving of good for clients.
In charge of inventory and payments.
Education
Aug 05-May 08 Tift County High School Tifton, Ga.
High School Diploma
Jan 11-Sep 12 [School Name]
A.O.S Le Cordon Bleu Tifton, Ga
Serve Safe Certified Exp-2016
References
References are available on request.