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Design Management

Location:
Beverly Hills, CA
Salary:
$15.00
Posted:
March 23, 2011

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Resume:

Philippa Jackson ***** York Avenue Hawthorne, CA *0250

310-***-****

******@*****.***

OBJECTIVE A position as a Prep or Line cook requiring following recipes, controlling portion guidelines and presentation specification as set forth by the

Restaurant as well as restocking all items as needed through shift.

CULINARY SKILLS American Regional

• Properly cleaned fish and shellfish

• Prepared soups, stocks, for use with American Regional Cuisine

• Identified and properly fabricated and prepared fresh fish and salt- water fish and shellfish

Asian Cuisine

• Identified and described key ingredients and primary flavors and components of Asian Cuisine

• Blended East and West region flavors by proper and traditional methods of preparation per region

• Knowledgeable in areas of layering concepts, flavors, textures, and temperatures in Asian Cuisine

Pastry & Baking

• Prepared baked goods, pre- mix formulas, proof and bake items

• Scaled ingredients accurately

• Demonstrated the proper and safe use of equipment

Menu by Management

•Understands how a menu functions as a planning, control and marketing tool

•Identified and demonstrated menu planning principles, pricing styles and design considerations

• Complete understanding of factors affecting facility design

OTHER SKILLS Ability to manage kitchen and dining room brigades

COMPUTER

Proficient in Microsoft Office programs including: Word, Excel, and PowerPoint

WORK HISTORY Bistro 31/The International Culinary School at Art Institute

Santa Monica, CA 90405 Prep Cook/Line Cook 2011 - Present

State of California Hawthorne, CA 90250 Cook/Home Healthcare Provider 1993 - Present

Fresh Start Bakery Compton, CA 90220 Assembly Line Worker 1990-1993

CERTIFICATIONS Cardio Pulmonary Resuscitation Red Cross 2008

EDUCATION The International Culinary School at Art Institute of California Associates Degree May, 2011

HONORS AND AWARDS

Best of Quarter/Honoring students receiving "A's" only during a quarter

The Art Institute of California

2008

Among top 13 student selected for Prep Cook positions at Golden Globes

Beverly Hilton Hotel

2011



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