food service director/manager
Resume:
William H. Mueller III
Kings Park, New York 11754
***********@***.***
SUMMARY OF QUALIFICATIONS
Experience in college & universities, independent schools, corporate, assisted living, health care, country clubs, private clubs, hotel, and restaurant management.
Outstanding customer service skills
Exceptional presentation and negotiation skills
Motivated employee accustomed to sales-driven structure
Excels at building effective business relationships/partnerships with clients
Ability to multi-task in high pressure, deadline-driven environments
PROFESSIONAL EXPERIENCE
Established and maintained network relations in order to improve
communication and resolve problems
Provided insight and analysis regarding program performance and to identify opportunities for continued growth and improvement
Proven successful in developing new business while managing accounts and sales activities.
Effectively increased sales, productivity and exceeded budgetary goals on a consistent basis.
Established result-oriented procedures to enhance the quality of services and maximize the return on investment.
Initiated, planned, and implemented systems, procedures, promotional and marketing strategies and activities.
Supervise, assess and maintain high levels of performance in the areas of catering, cafeteria operations, vending, restaurant dining.
WORK HISTORY
1996- 2010 / SR. Director / American Breaktime / Brooklyn, N.Y.
1992- 1996 / District Mgr. / Forte Food Service / Manhasset, N.Y.
1975- 1992 / District Mgr. / Lackmann Food Service / Woodbury, N.Y.
EDUCATION
Jacksonville University / B. S. Physical Education/Business Marketing
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