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Manager Quezon City

Location:
Seattle, WA, 98118
Salary:
15
Posted:
April 02, 2012

Contact this candidate

Resume:

HAYDEE NARIDA CAPILI

**** *. ******* **., ******* WA 98118

206-***-**** / ********@*****.***

Objectives: To be able to work in the Hospitality industry that could apply my knowledge & skills and help the growth of the company.

EDUCATIONAL ATTAINMENT:

2011 Comprehensive Commercial CATFABS

Baking TESDA, Taguig

1990 – 1994 Bachelor of Hotel & Polytechnic University of the

Restaurant Management Philippines, Manila

Achievements:

1. Leadership Awardee

2. Vice President HRM Society

3. Treasurer HRM Society

4. Volleyball Varsity Player

1986 – 1990 Secondary Level Colegio De Santa Cecilia

Valenzuela City, Phils.

1980 – 1986 Elementary Level Colegio De Santa Cecilia

Valenzuela City, Phils.

WORK EXPERIENCE:

CATERING MANAGER /COORDINATOR STUDENT AFFAIRS / HRM INSTRUCTOR /

Sta. Cecilia College

Valenzuela City

2005 – up to present

Subject taught: Intro to hospitality, Tour Guiding, tourism Planning & Development, Rooms Division, Hotel & Restaurant Facilities design & layout, Catering Management, Personality Development, Housekeeping and Bread and Pastry

Handling Catering Management subject and operations

Organizing student activities protect students welfare, enhancing and developing student leaders and students talent.

Responsible in planning for Faculty development, curriculum development, Student development and planning for whole year school activities and programs.

Responsible in Organizing the faculty and student loading and schedules

Responsible for Coordinating from different department such as Finance, Guidance, Admin, other department and Students

Responsible in directing faculty members to teach quality education and to students

Responsible for monitoring faculty attendance, facilities & equipment, and overseeing the whole operations for the college department.

Responsible in Accreditation of the different CHED and TESDA programs.

Overseeing day to day Operations of the college department.

COMPETENCY ASSESSOR for Food & Beverage Service NCII,

Housekeeping NCII,

Household NCII,

Bartending NCII

Barista COC

Tesda Quezon City District Office

Quezon City, Manila

2008 – up to present

• Conduct Competency Assessment to different Schools in Quezon City & Camanava area

HRM INSTRUCTOR / TRAINER / CATERING MANAGER

Sta. John Technological College of the Philippines

Novaliches, Quezon City

2002 – 2005

• Subject taught: Introduction to Hotel & Restaurant Management, Principles of Food Preparation, Basic Culinary Arts, International Cookery, Baking, Principles of Sanitation & Safety, Entrepreneurship, Hotel Housekeeping, Front Office Techniques, Personality Development & Bartending

• Train students for inter-collegiate skills competition

• Official Caterer of SJTCP

• 3 Consecutive year top 10 instructor

• Exemplary Awardees’ for service rendered as official Caterer of SJTCP & Trainor of Mr. Ronald Allan Santos winner Diploma of Excellence during the Quezon City Tesda Skills Competition 2002, Coach Flower Arrangement Open Category and Judge/Expert for Quezon city Tesda skills competition category Food & Beverage Service.

LOBBY LOUNGE ATTENDANT

Shangri-La’s Edsa Plaza Hotel

Ortigas centre, Pasig City

1995 – 1997

Entertain and Accommodate guest

Take Orders and deliver cocktail & Food orders

Up selling of food and beverage items

Conducts competitors survey

10 consecutive months Beverage Top Seller of the month

Lobby Lounge Employee of the Month

ASSISTANT STORE MANAGER

Greenwich Pizza Corporation

N. Domingo St., Quezon City

1994

Responsible in overseeing the whole store operations, planning, organizing, Directing, Leading and monitoring,

Conducts Daily inventories and supply orders

Day to day Operation, paper works and reports

Staff hiring, training and monitoring performance.

SEMINARS ATTENDED & RESOURCE PERSON:

1. Customer Handling / Philippine Airlines 2012

2. Airline Ticketing / Philippine Airlines 2012

3. Fruit & Vegetable curving/ CATFABS 2011

4. Connecting with Generation Y through Student

Affairs Work/ RTU 2011

5. Front Office, housekeeping Seminar/Astoria Plaza 2011

6. Philippine Wisdom(Philosophy)/Ateneo de Manila 2010

7. Simpleng tao (philosophy)/ Ateneo de Manila 2010

8. Assessors Methodology 1/Trainers Methodology 1 2008

9. Trainers’ Methodology Course 2007

10. Jr. Chef’s on Parade Congress 2007

11. Ched Orientation on the Institutional Monitoring

& Evaluation for Quality Assurance in HiE 2007

12. Tesda: Ladderized Education Program Seminar

Workshop 2007

13. Ched Orientation on CMO 30 2006 policies

& standards for BST, HRM, HM & TM 2006

14. Ched Orientation on CMO 39 2006 policies & standard

For BSBA 2006

15. Fruit & Vegetable Curving 2005

16. TVET Forum 2005

17. Seminar Workshop on Action Research/Thesis

Writing Appraisal for thesis adviser 2002

18. Curriculum Development 2002

19. Service Plus Seminar/ Shangri-La EDSA 1996

20. Team Effectiveness Activities Module 1996

a. Judge: ACCESS HRM Skills Showdown

(All Branches of ACCESS) 2010

b. Judge: Bartending Category Tesda QC

Skills competition (QC inter-school comp,) 2009

c. Judge: ACCESS HRM Skills Competition

(Recto Branch) 2008

d. Judge: HRM Skills Competition (Ricky Reyes

Learning Institute) 2003

e. Judge: HRM Skills Competition (Ricky Reyes

Learning Institute) 2004

f. Speaker: enhancing Personality & Etiquette 2006

g. Training Officer Super ferry on board training 2005

h. Speaker: Seminar in Front Office Operation 2002

i. Speaker: Seminar in Culinary Arts 2002

PERSONAL DATA:

Birth date: March 11, 1973

Birth place: Iloilo City, Philippines

Height: 5’8

Weight: 65kls.

Civil Status: Married

Religion: Catholic

Hobbies/Interest: Cooking, Baking, Researching and surfing the internet.

REFERENCES:

References are available on request



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