COLLEEN SWEENEY
*** ****** ****** ******, ************ 15027 724-***-**** *******@*****.***
SUMMARY
A performance-driven and hardworking professional with progressive experience in project/product management, pricing, account development, inventory planning and quality control. Collaborates with internal and external parties to identify opportunities to broaden a company’s consumer base. With a solid commitment to excellence, facilitates the lasting success and profitability of an organization, enabling a corporation to remain competitive within the industry.
EXPERIENCE
JANI-KING OF PITTSBURGH Pittsburgh, Pennsylvania
Operations Manager October 2009-Present
• Received Peak Performance Award for Quarters 1, 2, and 3 of 2010.
• Train Franchise Owner’s on account specific details and standards.
• Establish and maintain operations goals for region consistent with corporate guidelines.
• Ensure established goals by conducting site inspections.
• Assure overall cleanliness and appearance of customer’s facilities.
• Provide Franchise Owner’s recommendations on cleaning schedules to effectively manage the account.
• Maximize profitability through superior customer service, effective and prompt communication and follow-up on all pending matters with the customer.
RESIDENCE INN PITTSBURGH AIRPORT MARRIOTT Pittsburgh, Pennsylvania
Housekeeping Supervisor August 2008-October 2009
• Received 94% Marriott Quality Assurance Evaluation for housekeeping in 2009
• Supervised daily operations of the housekeeping department to maintain the standards of cleanliness and service.
• Inspected and updated status of all rooms and areas assigned.
• Turned in discrepancies with front desk daily before the end of shift.
• Managed the daily activities of the housekeeping department.
• Communicated with staff on the need for order and cleanliness
• Ensured all staff are properly trained
• Managed expenses of the monies allocated to housekeeping.
CRANBERRY HIGHLANDS GOLF COURSE Cranberry, Pennsylvania
Bartender/Server May 2004-2009
• Highest quality of beverage production and service to guest
• Support club venues and events
• Ensure opening/closing duties
• Committed to excellence that results in the highest quality guest experience
FREEDOM FOOD SERVICE Freedom, Pennsylvania
Food Prep/Cook/Server September 1997-June 2007
• Supervised food service staff in school cafeteria
• Working knowledge of inventory/ordering procedures
J&J CATERING & FUNDRAISING Freedom, Pennsylvania
Food Prep/Cook/Server June 200- Present (Seasonal)
• Delivered/ Prepared/Served banquets
EDUCATION BRADFORD SCHOOL, Pittsburgh, Pennsylvania
ASB Degree, Hospitality and Travel Management – High Honors
Externship: Alzheimer’s Association – Assistant to Event Planner
Externship: Chadwick Banquet Hall/Fresco’s Restaurant – Bartender
UNIVERSITY OF PITTSBURGH, Pittsburgh, Pennsylvania
Registered Dental Hygienist License
PROFESSIONAL BARTENDING INSTITUTE, Pittsburgh, Pennsylvania
Certificate of Completion Mixology and Bartending
Certificate in Environmental Cleaning
Life Insurance License