Billy Artis

*** **** *** ***** *****, NC *****

C: 718-***-**** E: adv7y4@r.postjobfree.com

PROFESSIONAL SUMMARY AND SKILLS

Professional with 8+ years’ experience in food service, retail, maintenance, and as a handyman specialist seeking a position where my skills and experience can support the goals of an established organization.

Good communication skills.

Work well independently or team player.

Able to prioritize tasks.

Organized and detailed oriented.

PROFESSIONAL WORK EXPERIENCE

Tommy’s Handyman Service Wilson, NC 04/2013 – 07/2014

Handyman Specialist

Install and repair roofing.

Install prefab or framed doors using hand and power tools.

Prepare and paint walls and install tile and wood flooring.

Renovate bathrooms and kitchens.

Perform prep work including masking, sanding and filling holes.

Clean work areas, machines, or equipment, to maintain a clean and safe job site.

Fasten timbers or lumber with glue, screws, pegs, or nails and install hardware.

Perform tie spacing layout and measure, mark, drill or cut.

Select tools, equipment, or materials from storage and transport items to work site.

Perform plumbing work as needed.

Wendy’s Rocky Mount, NC 03/2011 – 06/2012

Maintenance

Greet customers and provide information about the restaurant and menu selections.

Process cash, credit and voucher transactions, issuing change and receipts.

Clean and organize eating, service, and kitchen areas.

Communicate with customers regarding orders, comments, and complaints.

Prepare daily food items, and cook simple foods and beverages, such as sandwiches, salads, french fries and coffee using proper safety precautions and sanitary measures.

Select food items from serving or storage areas and place them in dishes, on serving trays, or in takeout bags.

Prepare and serve cold drinks, frozen milk drinks/desserts, using drink-dispensing, milkshake, and/or frozen custard machines.

Bayboro Wilmington, NC 07/2008 – 03/2011

Maintenance

Clean rooms, hallways, lobbies, lounges, restrooms, kitchens, and other work areas so that health standards are met.

Empty wastebaskets and transport other trash and waste to disposal areas.

Craven Residential Facility Kinston, NC 06/2006 – 10/2007

Kitchen Staff

Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand.

Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.

Place clean dishes, utensils, or cooking equipment in storage areas.

Maintenance

Service, clean, and supply restrooms.

Gather and empty trash, including recyclables, and dispose of waste in proper receptacles.

Clean building floors by sweeping, mopping, and scrubbing.

Mix water and detergents/acids in containers to prepare cleaning solutions, according to specifications.

Notify managers concerning the need for major repairs.

Clean windows, glass partitions, and mirrors, using soapy water and chemical cleaners.

EDUCATION

General Equivalence Diploma, achieved

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