PROFESSIONAL SUMMARY
Nurturing, creative, and enthusiastic individual seeking a position as a dietitian intern while utilizing exceptional and innovative approach to provide exceptional and quality patient care.
QUALIFICATIONS
Clinical dietitian at St. Joseph’s the Villa Center at Hamtramck since January 24th 2022.
Over 2 years of extensive experience in teaching and instilling strong and effective learning methods.
Over 4 years of extensive experience in teaching middle schools by developing and building their language skills.
Effective skills in providing information to coworkers, management and customers.
Ability to work in a family-centered program and perform duties per requirements of the families.
Well versed in supporting the social and emotional development of team members.
Speak, read and write the English and Arabic languages, fluently.
EDUCATION
MS - Dietetics in progress Dec 2023
Central Michigan University, Mount Pleasant, MI
Completed Dietetic Internship
McLaren/ Flint Sep 2021
Bachelor’s in Science – Dietetics
Michigan State University, East Lansing, Michigan May 2020
Associates in Science – Biology
Lansing Community College, Lansing, Michigan July 2017
Associates in Liberal Arts, English and Arabic Aug 1982
Saudi Educational University, Riyadh, Saudi Arabia
EMPLOYMENT HISTORY
Dietitian at Villa health center (senior home &skilled nursing rehab)
1/24/22- until now
Elementary School Teacher
09/2003 – 07/200Al-Ghad Schools, Riyadh, Saudi Arabia
National Educational School, Al Hadath, Lebanon 09/1993 – 07/1997
Created instructional resources for use in the classroom.
Planned, prepared and delivered instructional activities.
Created positive educational climate for students to learn in.
Met course and school-wide student performance goals.
Participated in ongoing training sessions.
Utilized curricula that reflect the diverse educational, cultural, and linguistic backgrounds of the students served.
Developed professional relationships with other agencies and programs.
Utilized public library resources.
Worked with other schoolteachers, program coordinators and supervisors to ensure goals are met.
Attended all Parents-Teachers meeting and meet with parents on regular basis
Prepared and distributed reports.
Assistant Manager/Assistant Chef
Rendezvous/ Oasis Restaurants Ann Arbor, Michigan USA 09/ 2009 - 09/2010
Supervise services held in the dining area of a restaurant, including taking of orders, giving of orders and maintaining good customer service.
Place orders to vendors and compute costs for each ingredient, supply or other materials.
Support the manager by ensuring all food served to the customers are fresh and clean.
Help in maintaining and checking the condition of each equipment and facility used in a restaurant.
Volunteer – Clinical Assistant
Nada Beydon Dearborn, MI 05/01/2019 – 05/31/2109
Screen patients prior to their physical test by checking and recording their vitals.
Aide in assessing patients’ health status by measuring their anthropometrics to determine their BMI, subcutaneous fat and others.
Provide accurate translating to non-English speakers by communicating their health concerns to the physician.
Villa Health Care-Senior Home & Skilled Nursing Rehab. 1/24/2022- 11/12/22
Analyze residents’ health status, medical history, lab results, dietary restrictions
Track resident’s dietary intake, weight trends, nutrient related lab results
Consult residents’ physicians for weight loss, abnormal lab results, diet orders
Write Enteral Nutrition prescriptions to meet resident’s daily nutrient needs.
Monitor residents 'tube feed tolerance, hydration status.
Communicate with renal RDs for patient swith ESRD on HD.
Obtain residents food preferences, update their Meal Card, care plans
Perform nutritional focused physical exam to assess residents’ nutritional status.
Ensuring that clients understand their medical care
CERTIFICATIONS
SERV- Safe: Food Protection Manager Certification 0/19/2017 – 10/19/2022
Certification # 15694464