Wanda Brown
cell: 470-***-****
Email: ***************@*****.***
SUMMARY OF QUALIFICATIONS
• U.S. Navy professional with a diverse background, including
over 8 years of experience in Supply Management, Customer Service and Administrative action planning totaling over 20 years of outstanding professional service.
• Managed personnel training and goals.
• Proven ability to build and direct an organization to profitability
through leadership, creativity and effective management
• Strong professional and interpersonal skills with the ability to
communicate with all levels in an organization
• Results oriented, highly motivated, and energetic; possessing a
professional attitude with pride in personal performance
EXPERIENCE
U.S. Navy 1990-1998
Explosive Ordinances Specialist
• Examine blast areas to determine amounts and kinds of explosive charges needed and to ensure that safety laws are observed.
• Tie specified lengths of delaying fuses into patterns in order to time sequences of explosions.
• Place safety cones around blast areas to alert other workers of danger zones, and signal workers as necessary to ensure that they clear blast sites prior to explosions.
• Place explosive charges in holes or other spots; then detonate explosives to demolish structures or to loosen, remove, or displace earth, rock, or other materials.
Olive Garden, Mcdonough, Ga. -2008-2009
Customer Service Specialist
• Confer with customers by telephone or in person to provide information about products or services, take or enter orders, cancel accounts, or obtain details of complaints.
• Check to ensure that appropriate changes were made to resolve customers' problems.
• Keep records of customer interactions or transactions, recording details of inquiries, complaints, or comments, as well as actions taken.
• Resolve customers' service or billing complaints by performing activities such as exchanging merchandise, refunding money, or adjusting bills.
• Complete contract forms, prepare change of address records, or issue service discontinuance orders, using computers.
Holiday Inn, Columbus OH- 2005-2007
Restaurant Management
• Managed 8 personnel and maintained records required by government agencies regarding sanitation or food subsidies.
• Investigated and resolved complaints regarding food quality, service, or accommodations.
• Maintained food and equipment inventories, and keep inventory records.
• Monitored food preparation methods, portion sizes, and garnishing and presentation of food to ensure that food is prepared and presented in an acceptable manner.
• Scheduled and received food and beverage deliveries, checking delivery contents to verify product quality and quantity.
Holiday Inn Hotel, Columbus OH- 2002-2005
Customer Service Specialist
• Active participation and generation of ideas for weekly administration meetings
• Confer with customers by telephone or in person to provide information about products or services, take or enter orders, cancel accounts, or obtain details of complaints.
• Check to ensure that appropriate changes were made to resolve customers' problems.
• Keep records of customer interactions or transactions, recording details of inquiries, complaints, or comments, as well as actions taken.
• Resolve customers' service or billing complaints by performing activities such as exchanging merchandise, refunding money, or adjusting bills.
• Complete contract forms, prepare change of address records, or issue service discontinuance orders, using computers.
EDUCATION
1989 Diploma, Paulsboro High School, Paulsboro, NJ
COMPUTER SKILLS
• Systems: Windows, Microsoft Office Suite (Excel, PowerPoint, Access, Word, Outlook), and World Wide Web
• Office Equipment: Computer, Printer, Copier, Typewriter, and Fax machine
TRAINING
• Every Woman Works, Inc., Atlanta Ga. - 2012
• Certificate, Concord Career Institute – 2000
• US Navy – Honorable Service Award – 1998
References Available Upon Request