Customer Service Pantry Cook
Resume:
Cathleen Addison
Line Cook
Hammond, LA *****
*******@*****.***
Authorized to work in the US for any employer
Work Experience
Line Cook/Fry Cook/Prep
Pyre BBQ - Mandeville, LA
July 2021 to July 2022
Setting up hot line,and stations,prepping significant items for work load thru the week,fry items as needed Self Employed
Clean Catts
March 2021 to May 2021
Cleaning houses,organizing
Line Cook I
Beau Chene Country Club - Mandeville, LA
June 2017 to July 2020
Line Cook,Prep,party trays, desserts
Manager
J ROSE LLC - Mandeville, LA
March 2015 to February 2016
Management of restaurant, ordering food items, inventory, counting and maintaining registers, also food preparation and prepping
Manager
Services Llc - Metairie, LA
September 2014 to March 2015
Management of restaurant and staff, ordering food product, inventory, food preparation, maintaining food quality, counting and maintaining cash and registers, Pantry Cook
JUBILEE ENTERPRISE - Mandeville, LA
July 2013 to December 2013
Perform a variety of food preparation duties other than cooking, such as preparing cold foods and shellfish, slicing meat, and brewing coffee or tea. Deli Clerk
C&V Truck&Travel - Hammond, LA
July 2012 to December 2012
Perform a variety of food preparation duties other than cooking, such as preparing cold foods and shellfish, slicing meat, and brewing coffee or tea. Education
High school diploma
Skills
• Food Service
• Food Preparation
• Cooking
• Cashiering
• Food Safety
• Food Handling
• Kitchen Experience
• Meal Preparation
• Kitchen Management Experience
• Culinary Experience
• Home Care
• POS
• Laundry
• Banquet Experience
• Serving Experience
• Food Production
• Catering
• Restaurant Experience
• Cleaning
• Team Work
• Reliability
• Problem-solving
• Flexibility
• Menu Planning
• Customer service
• Basic math
• Communication skills
Certifications and Licenses
Food Handler Certification
ServSafe
Assessments
Cooking Skills: Basic Food Preparation — Proficient September 2020
Preparing food, using cooking equipment, and converting ingredient measurements Full results: Proficient
Food Safety — Highly Proficient
September 2020
Proper food handling, storage, and equipment use for preventing the spread of foodborne illness Full results: Highly Proficient
Memorization — Completed
September 2020
Committing product or merchandise information to memory and recalling it at a later time Full results: Completed
Basic maintenance and repair — Proficient
March 2021
Performing basic repairs and maintenance for apartment complexes, office buildings, and other facilities
Full results: Proficient
Work style: Reliability — Completed
August 2021
Tendency to be reliable, dependable, and act with integrity at work Full results: Completed
Work motivation — Completed
August 2021
Level of motivation and discipline applied toward work Full results: Completed
Mechanical knowledge — Familiar
February 2021
Understanding and applying mechanical concepts and processes Full results: Familiar
Indeed Assessments provides skills tests that are not indicative of a license or certification, or continued development in any professional field.
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