Sarabjit Singh

**B Glenwood Avenue, Elmwood Park NJ-07407. Tel-201-***-****. adr7xt@r.postjobfree.com

Summary

Experienced Pastry Chef with 12 years of Experience & Strong Combination of Industrial Experience and Management Skills.

Present Occupation

Cake Decorator (Currently Working at Brookdale Shoprite, New Jersey)

Specialty

•Specialized in Custom Cakes, Wedding Cake, Tier Cakes, Modern Chocolate and Fondant Work.

•Very Innovative in making wide range of Cakes, Pastries, Tarts, Desserts & all Bakery Goods.

•Creative in Cake Decorating skills, (Ability to make wide range of flowers, borders, free hand drawing good knowledge of elegant advance piping techniques).

•I Always Prepare Beautiful & Clean products to get 100% productivity.

•Properly tops & finishes all Cakes to create a fresh & appetizing presentation.

•Strong to Excellent communication skills & willingness to work with Team.

Job Responsibilities

•Performing all daily duties related to Cakes, Tarts, Pastries, & Special Custom orders.

•Creating appealing designs & properly finished Display Cases, specialty Cakes & all Bakery Goods.

•Ensuring a positive company image by providing courteous, friendly & quality service to Customers & Team Members at all times.

•Always assists with production of all mandatory Bakery Products.

•Performing maximize sales potential through effective & proper procedures for prepping, storing, rotating, stocking & merchandising products.

•Provide excellent customer service with 100% satisfaction.

•Always ready to Perform other duties as assigned by store.

Professional Experience

•Four+ years of experience as a Cake Decorator at Brookdale Shoprite (NJ)

•One year experience as a Cake Decorator from Bj’s Whole Sale Club, Paramus (NJ)

•Four Years of Industrial & Market Experience as a Area Chef with India’s Top Food Manufacturing Company (Mrs.Bector’s) CREMICA FOOD INDUSTRIES LIMITED (INDIA)

• One year experience from India's Finest Bakery KP Quality Bakers Jalandhar Punjab (INDIA) as a Executive Chef.

•Completed Industrial Training at Hotel Country Inn & Suites by Carlson (India)

Achievements/Awards

•Won 3rd Prize in 2018 Interstate Shoprite Showcase Cake Decorating Contest Advanced Category.

•Won 1st prize in Advanced Cake & Decoration Workshop organized by Rich’s Graviss Product Pvt Ltd (INDIA) Founded by Robert E. Rich Sr. in 1945, Rich’s Products Corporation USA.

•Won 1st prize in North India Patisserie Competition -2011.

•Won 2nd prize in Internal College Cake Competition-2011.

Academic

•Associate Degree In Bakery & Confectionery.

•Diploma in Hot Kitchen (Specialized Indian Gravies, Snacks).

Strength

•Self-motivated, fast learner and Adaptive to learn new Technology.

•Focused, hard and smart working.

•Maintain high energy and professional attitude at all times.

•Team worker with good interpersonal skills.

Additional Skills

•Can operate a variety of baking equipment safely while observing all safety standards.

•Baking, Decorating & Packaging cakes & other products at a high-volume.

•Provide outstanding friendly customer service.

•Proficient in Microsoft Office, Microsoft Excel, and Adobe Software.

•Bilingual English, Hindi and Punjabi.

Personal Particulars

Date Of Birth : 2nd March, 1990.

Nationality : Indian.

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