Madisen Unger
p: 780-***-**** / 780-***-**** e: ************@*****.***
Fort Saskatchewan, Alberta
PROFESSIONAL SUMMARY
Works well independently and as a team member
Adaptable and flexible – able to learn new concepts quickly
Strong leadership skills
ProServe Course completion
Friendly and outgoing, with excellent communications skills
Solid experience in processing payments, administrative and clerical tasks as well as meeting all customers’ demands quickly and efficiently
WORK HISTORY
FRONT STORE CUSTOMER SERVICE November 2021 to Current
Wok N Go Fort Saskatchewan, AB
Responsible for taking all phone/Skip the Dishes/Uber Eats order
Responsible for opening and closing store
Responsible for accuracy of all cash on hand
Responsible for all customer service needs
CASHIER/FRONT STORE ASSOCIATE October 2020 to November 2021
Shoppers Drug Mart Westpark Fort Saskatchewan, AB
Front line staff available to customers at all times
Responsible for accuracy of all cash and lottery duties
Responsible for all other administrative duties
Stock shelves and supplies when needed
Recommend products based on solid understanding of individual customer needs and preferences
Maintained supply levels in counter and customer areas to meet typical demands
BARISTA October 2019 to October 2020
Starbucks/Safeway Fort Saskatchewan, AB
Provided excellent customer service/sales requirements in line with the company’s strict standards
Open and closed the store location on my own without supervision
Responsible for accuracy of all cash/open/closing duties
Able to juggle all items independently, and was able to learn all menu items very quickly
Daily cleaning duties both in and around the store
CREW TEAM MEMBER May 2018 to October 2019
Booster Juice Fort Saskatchewan, Alberta
Responsible for making all food and drink items
Responsible for all cash, interact sales duties, both on my own when opening/closing, or with other staff members
Easily able to juggle serving responsibilities and all other customer service responsibilities
Provided customer service to both internal and external customers in a fast-paced environment
Used downtimes to prepare ingredients and restock supplies for expected busy periods
EDUCATION
St Andre Bessette Catholic High School
Grade 12 High School Diploma Complete
ACCOMPLISHMENTSTEAMS/VOLUNTEER
Workshop completed with the Youth Employment Program Fort Saskatchewan Boys and Girls Club
Developed team building, developing interview skills, work placement
Volunteer at SantaYEG delivering food to homeless people in Edmonton
ProServe course completion