CURRICULUM VITAE
DHANANJOY BISWAS
Contact No : +965-********(whatsup only)
Email Id : *****************@*****.***
CAREER OBJECTIVE:-
Seeking a position in the field of the hotel industry where I can enhance my skills and be a part of a world class cuisine product.
STRENGTHS:-
I am keen learner,self motivated,good orator,initiator,confident,soft spoken,creative,friendly & a good team player that’s a pleasure to work with….
KEY SKILL:-
Good communication skill.
Can work effectively in team,as well as individually.
Highly adapted to learn new views/ideas..
EDUCATIONAL QUALIFICATION:-
Professional Qualification:
2015-2016 Hotel Management Craft Diploma (DSHM)..
College Dolphin School Of Hotel Management..
Acadamic Quaalification:-
Standard 12th passed from West Bengal Board (68%)..
WORK EXPERINCE:-
Vocational Training: 4th December2015 to 4th January2016 from THE PARK HOTEL, Kolkata(INDIA) in (Dept. Bakery).
Industrial Training: 4th April to 4th October 2016 from RADISSON BLU HOTEL,pune(INDIA) Specalized in (Dept. Bakery and Confectionary).
Worked in Bakery and Confectionary Department from HAYAT REGENCY HOTEL, pune(INDIA) from 10th October2016 to 7th April 2017 as an commis II.
Presently working in COCOA VIA (Food Mate)KUWAIT from 17th April 2017 as an Cake Maker(commis I) in Bakery and Confectionary Department.
PERSONAL INFORMATION:
FATHER NAME- PURNA BISWAS
PERMANENTT ADDRESS-
VILL - RAGHABPUR, P.O -PANPARA, DIST : NADIA, P,S. –RANAGHAT,
STATE : WEST BENGAL,
D.O.B- 05 09 1995
GENDER- MALE
NATIONALITY- INDIAN
MARITAL STATUS- UNMARRIED
LANGUAGE KNOW- ENGLISH,HINDI& BENGALI
HOBBIES- PLAYING FOOTBALL
RELIGION- HINDU
Declaration:-
I hereby declare that all the above mentioned information is true and correct to the best of my knowledge of belief.
Place- Raghabpur
Date- DHANANJOY BISWAS