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Industrial Training Banquet Manager

Location:
Mumbai, Maharashtra, India
Posted:
August 01, 2021

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Resume:

CHAUHAN NIKHIL RAMU

***/*, ****** ***** *****, senapati bapat marg, lower parel, Mumbai 400013.

835-***-****

adnzt6@r.postjobfree.com

D.O.B – 12/11/1996

OBJECTIVE

I want to Excel in my field with hard work and dedication, i want to grow personally and professionally

In my field .

EXPERIENCE

Sofitel mumbai BKC

Ambassador (Bartender )

Handling alcohol inventory in Banquet.

Setting up Bar as guest requirements and leading bar in banquet.

Date of joining – 15/10/2019 to currently working

EVENT MANAGEMENT :- Handling the entire event and supervision on parties, doing bartending and freelancing.

EDUCATION

Name of institution

year

Course

Percentage

I.H.M. mumbai

2018

B.s.c.in hotel management

67.80

Wilson college

2014

H.S.C.

52.77

Shree v.l.n.high school

2012

S.S.C

83.27

INDUSTRIAL TRAINING

H.M.A.T.C ( HOSPITALITY MANAGEMENT APPLIED TRAINING CENTER)

Papa’s belly

Elementaria bakery cafe

Computer literacy :

Computer literate with good knowledge of Microsoft applications and hospitality micros as well.

HOBBIES :-

Playing cricket and adventurous bike riding.

LANGUISTIC ABILITIES :-

LANGUAGE

WRITE

READ

SPEAK

English

yes

yes

yes

Gujarati

yes

yes

yes

Marathi

yes

yes

yes

Hindi

yes

yes

yes

References :-

Chef Neelam nadkarni ( Executive chef) :- I.H.M.MUMBAI

022-********

Sanjeev kakkar ( F&B director) :- I.H.M Mumbai

022-********

Sachin kanse ( Banquet manager ) :- SOFITEL MUMBAI BKC

+91-897*******

CINDRELLA GOMES ( F&B director) :- SOFITEL MUMBAI BKC

+91-989*******



Contact this candidate