CHAUHAN NIKHIL RAMU
***/*, ****** ***** *****, senapati bapat marg, lower parel, Mumbai 400013.
adnzt6@r.postjobfree.com
D.O.B – 12/11/1996
OBJECTIVE
I want to Excel in my field with hard work and dedication, i want to grow personally and professionally
In my field .
EXPERIENCE
Sofitel mumbai BKC
Ambassador (Bartender )
Handling alcohol inventory in Banquet.
Setting up Bar as guest requirements and leading bar in banquet.
Date of joining – 15/10/2019 to currently working
EVENT MANAGEMENT :- Handling the entire event and supervision on parties, doing bartending and freelancing.
EDUCATION
Name of institution
year
Course
Percentage
I.H.M. mumbai
2018
B.s.c.in hotel management
67.80
Wilson college
2014
H.S.C.
52.77
Shree v.l.n.high school
2012
S.S.C
83.27
INDUSTRIAL TRAINING
H.M.A.T.C ( HOSPITALITY MANAGEMENT APPLIED TRAINING CENTER)
Papa’s belly
Elementaria bakery cafe
Computer literacy :
Computer literate with good knowledge of Microsoft applications and hospitality micros as well.
HOBBIES :-
Playing cricket and adventurous bike riding.
LANGUISTIC ABILITIES :-
LANGUAGE
WRITE
READ
SPEAK
English
yes
yes
yes
Gujarati
yes
yes
yes
Marathi
yes
yes
yes
Hindi
yes
yes
yes
References :-
Chef Neelam nadkarni ( Executive chef) :- I.H.M.MUMBAI
Sanjeev kakkar ( F&B director) :- I.H.M Mumbai
Sachin kanse ( Banquet manager ) :- SOFITEL MUMBAI BKC
CINDRELLA GOMES ( F&B director) :- SOFITEL MUMBAI BKC