MOMOH ISAIAH

Ajegunle Street Behind RCCG Mpape, FCT Abuja.

Phone:090********, 090******** Email: adn0mg@r.postjobfree.com PERSONAL PROFILE STATEMENT

Innovative, open to learning and self motivated graduate in Nutrition, with the ability to impact and influence people positively. I possess a good communication skill which makes me an effective team player, with also a unique mindset that sees problem as an opportunity to make a difference. My sole aim is to always put in my best and also be the best in everything I key into. PERSONAL DETAIL

Date of Birth: January 6, 1995

Gender: Male

Marital Status: Single

Nationality: Nigerian

CORE SKILLS

Good knowledge in Human Nutrition Science.

Capable of formulating nutritional diet plans for client of all ages, including pediatrics, expecting mothers, geriatrics, and those with nutritional related health conditions.

Possess good problem solving skill.

Innovative and possess good communication skills.

Competent in Microsoft Word and Power Point.

Effective team player.

Speaks English fluently; Yoruba, Hausa and Spanish (beginner). WORK EXPERIENCE

Administrative staff, Kitchen Assistant and ICT Assistant (National Youth Service Corps) Hospitality Management Department, Federal Polytechnic Bauchi, Bauchi State. (March 2020 — March 2021).

Administrative staff

Conducted student’s registration and issuing of invoices.

In charged of screening students personal documents and keeping record of the sale of production, service and accommodation practical manuals.

Conducted supervision during student’s continuous assessment tests.

Graded students practical reports manuals and continuous assessment tests. Kitchen Assistant

Assisted in the processing, production, packing and service of raw materials into finish product in the production kitchen.

ICT Assistant

Involved in typing and printing of students semester examination assessment.

In charged of power point usage during seminar proposal and lecture classes. Production and sales personnel Flourish Foods and Nutrition Services, Bauchi. ( August 2019 – January 2020 ).

Supervised the production process of food products.

Involved in the purchase of raw materials used for the production.

Involved in the production process to promote hygiene, efficiency and market acceptability of the product produced.

Involved in marketing of product during Exhibition. Nutrition and Dietetics Unit (Industrial Training) Maitama District Hospital, Maitama Abuja. (March 2017 – November 2017)

Prepared menu plans for patients with special conditions (Diabetes, Obesity and Hypertension).

Carried out routine check up on patient to assess their nutritional status and response to treatment.

Involved in the production and packaging of special diet. Nutrition and Dietetics unit (SIWES) Maitama District Hospital, Maitama Abuja. (August 2015 – November 2015)

Counselled patients, assess their nutritional status and went on ward rounds to follow up inpatients.

Involved in the provision of nutrition education to outpatients in Antenatal and Retro Viral Disease (RVD) unit.

Involved in the preparation of modified diet administered to inpatients (paediatrics). QUALIFICATIONS

Higher National Diploma in Nutrition and Dietetics (HND)

National Diploma in Nutrition and Dietetics (ND) HOBBIES: Invent, learning, listening to music

REFEREES

Florence F. Adeosun (Mrs) Principal lecturer, Federal Polytechnic Bauchi and CEO of Flourish Foods and Nutrition Services adn0mg@r.postjobfree.com 080********

Dr. Esther Olaitan Adebitan H.O.D Hospitality Management Department, Federal Polytechnic Bauchi 090********

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