James Austin ** South **th Street; Philadelphia, PA. 19139 267-***-****; adjmsr@r.postjobfree.com

SUMMARY OF QUALIFICATIONS

Strong Organizational Skills

Expertise in Expenditure Control

Solid Communication Skills

Proven in Handling Multitasks

Strong Budgetary Control

Expert Creative Menu Concept

EXPERIENCE:

LCB SENIOR LIVING

Glen Mills, PA

Chef: 12/16/19 - Present

BTC FOODS, INC.

Philadelphia, PA

Production Chef: 10/7/19 - 12/13/2019

FLIK LIFESTYLES/UNIDINE Philadelphia, PA

Executive Chef/Chef de Cuisine: 2015 – 2019

Responsible for all food preparation aspects of department.

Responsible for adhering to budgeted food cost.

Maintained strong relationship with employees, residents and the client.

Assured proper food handling, sanitation and safety standards at all times.

Participated in the development and implementation of processes for new Bistro and Formal Dining Room.

MORRISON SENIOR DINING Philadelphia, PA

Sous Chef: 2008 - 2015

Maintains and assures quality and safety healthcare standards throughout all food preparation.

Consistently monitors inventory of food and supplies also place orders in sufficient quantities.

Oversee the overall company operations from planning of menu to directing food preparations.

Coordinates the creation of records related to meals served, inventory, and cost of operations.

Initiated the weekly budget with measurement and controls needed for preparations of meals.

EDUCATION

Community College of Philadelphia, Culinary Arts Program Philadelphia, PA Benjamin Franklin High School Diploma Philadelphia, PA