CAREER OBJECTIVE: -

With or an opening based on my qualification and potential

To expand the knowledge to reach the pinnacle of professional success

With endeavors to build up a strong innovation thought integration EDUCATIONAL AND PROFESSIONAL QUALIFICATION: -

Qualification Year Institute

DIPOLMA IN HOTEL

MANAGEMENT AND CATERING

BAKERY & CONFECTIONARY

2006-

2007

THE PARK ACADEMY

PERAMBALUR.

BASIC STCW

2018-

2019

OERC ACADEMY

TURBHE,NAVI

MUMBAI.

EXPERIENCE: -

I presently working in SABAS CAFE Namakkal as a Confectionary from 8 th

June 2017

I worked in B A I T A L - S A H W A O m a n a s a Bakery &Confectionary DCDP from 25th March 2015 to 17th April 2017

I worked in THE SAVERA HOTEL Chennai a s a Bakery &Confectionary COMMIS-I from 2nd Feb 2012 to 5th March 2015.

I worked in HOTEL GRAND PLACE Yarcaud as a Bakery Department COMMIS-II from 1st May 2008 to 10th January 2012.

I Interned & worked in SRI AARYAS BAKERS konttayam as a Bakery Department from 15th November 2006 to 12th April 2008.

CURRICULUM VITAE

M. MUTHUKU MARAN

4/116, East Street,Konangapatti

Namakkal(Dt)Tamilnadu

Pin-637013

Mobile No:750-***-****

E-mail : adh1x6@r.postjobfree.com.

PERSONAL DATE

FATHER’S NAME : A.MUTHUSAMY

DATE OF BIRTH : 10.05.1989

MARITIAL STATUS : UNMARRIED

NATIONALITY / RELIGION : INDIAN / HINDU

LANGUAGES KNOWN : TAMIL, ENGLISH, MALAYALAM & HINDI PASSPORT DETAILS

PASSPORT NO : J3143947

DATE OF ISSUE : 21.02.2012

DATE OF EXPIRY : 20.02.2022

PLACE OF ISSUUE : COIMBATORE

DATE:

PLACE: MUMBAI M. MUTHUKUMARAN