Manager Store

Arivazhagan Srikanth

plot no *c, raghunathapuram,mangadu, chennai, india

D.O.B : 03-04-1996

Email : *********@*****.***

Mobile: 959-***-****

I aspire for a challenging position in a professional Organization where I can enhance my professional skills and strengthen my performance in adding with Organizationâ s motto. Myself a self motivated achiever with an ability to plan and execute.

Role : * Leadership as an manager

* handled 7+ crew members,

* maximizing profitability,

* LSM like door hanging,news paper insertion and corporate deals to develope the buisness

* conducting monthly audits

* consumer and team members greivience handling

* timely forecasting as per the current trend to maintain the smooth operation

* food cost controlling

* inventory handling

* taking briefing between the team members to follow SOP

* Maintaining the MIS reports as per the organisation required

* maintaining all cash and company assets in secure manner OBJECTIVE

EDUCATION

Degree/Course institute Year of Passing Percentage / Grade

SSLC central government school 2012 85

HSC central government school,

dharmapuri

2014 83

BE (CSE) Apollo engineering

college,chennai

2017 7

WORK EXPERIENCE

Organization Designation Duration

shift manager pizza corner 05-05-2017 to 15-05-2018 Organization Designation Duration

Role : while doing my graduation I am worked as an part timer. Role : * Handled 10+ crew members

* clustering the team members to taking them forward to achieve the restaurant goal,

* motivating the team members with the regular intervals,

* maintaining the MIS reports as per organisation required,

* responsible for both internal and external audits,

* reducing the consumer greivience,

* maintaining the sop at all standards,

* food cost controlling,

* wastage controlling,

* concerntrating in the KPI and KRA,

* timely forecasting as per the current trend to maintain the smooth operation

* Ability to improve the sales over year and year

* maintaining the consistency level of restaurant ratings.

* Ability to improve restaurant parameters

* maintaining medical reports of the team members

* Ensuring that every team members are trained well about guest relationship and how to handle concern.

* Accepting the budjet of the restaurant

* Ability to achieve the target sale

part timer jubilant food works Pvt ltd 01-07-2018 to 05-12-2018 Organization Designation Duration

shift manager bundl technologies Pvt ltd 10-08-2019 to Continue LANGUAGES

Tamil

English

telugu

INTERESTS

restaurant manager

SKILLS

ms office,

c++

HOBBIES

cricket, badminton,football

(Arivazhagan Srikanth)

ACHIEVEMENTS

I have a FOSTAC certificate and it is valid upto 2022 DECLARATION

I hereby declare that the above furnished information is authentic to the best of my knowledge.

Date: 20-05-2020

Place: chennai

Contact this candidate