Chef De Partie

Orane Wright

Morgan’s Forest Dist.

Borobridge P.O

St. Ann

Tel: 1-876-***-****,573-0496

E-Mail: oranevice2003@ yahoo.com

OBJECTIVES: To gain more knowledge and skills in my career in Culinary Arts, as well as to continue improving your guest’s comments and satisfaction.

PERSONAL DATA: Date of Birth: 26/09/83

Nationality: Jamaican

Sex: male

Employment details: 2004

Runaway Bay Heart Hotel and Training Institute

Work and trainee

Duties and Responsibilities

Performed duties as a range cook, pantry cook and pastry cook

2004-2005

Royal Decaneron Club Caribbean

Range cook

Duties and Responsibilities

Performed duties as a Range, Pantry Cook

2005-2006

Apollo Ship Chandlers Inc. Island Escape

UT Cook

Duties and Responsibilities

Performed duties as a Pastry and Range Cook

2006-2007

Apollo Ship Chandlers Inc. Island Star.

Pastry Cook

Duties and Responsibilities

Preparing desserts for nightly buffet

Decorating cakes for weddings and other special occasions

I work closely with the Executive pastry Chef to satisfy our guest’s needs and improve comments

2007-2009

Royal Decameron Beach Resort Montego Bay

Supervisor

Duties and Responsibilities

Writing schedule

Making of pay roll

Writing Requisitions

Acting Chef on the chef’s days off.

Maintaining the order of the kitchen

Ensuring food is cook to order and guest are comfortable

Ensuring buffet line is always in order

Disciplining of staff when misconduct

working closely with the Executive Chef to satisfy our guest’s needs and improve comments

2010-present

Royal Caribbean cruises\ Celebrity cruises

Specialty roast cook/ Chef De Partie

Ensure meat are cook to order and on the correct temp.

Supervise activities of cooks and other galleys.

Direct employers to ensure maximum productivity without compromising guest satisfaction

Education and

Qualifications:

November 2003-November 200

Runaway Bay HEART Hotel and Training Institute.

NCTVET Certificate in Food Preparation

NCTVET Certificate in Environmental Studies

NCTVET Certificate in Computer Studies

September 1995- June 2001.

Alston High School.

School leaving certificate

Honors Royal Decameron Montego Bay

Supervisor of the Quarter December 2008

Alston High School

Deputy head Boy

Skills:

Computer literate-Microsoft Word, Excel, power point & internet Explorer

Team player

Highly flexible

HACCP trained

Special Interests:

Playing volleyball

Driving

Traveling

Creating new dishes

Helping people

References: Brenda Richardson

Teacher \ principal and J.P

Morgan’s Forest Dist

Morgan’s Forest P.A

Clarendon

Tel# 876-***-****

Caple Dobson

Executive chef

Royal Decameron Club Caribbean

Runaway Bay, St .Ann

Tel# 876-***-****

Contact this candidate