Food Service Assistant

James H. Stringfellow

Email:***************@*****.*** ● Mobile: 312-***-****

EXPERIENCE

Mover 2019

Supervisor Food Service Staff, East Mississippi Hospital 2017 - 2019

Supervised food service staff in preparation of food in a safe manner consistent with Mississippi Department of Public Health Guidelines

Provided specialized training to subordinates on company policy and state regulatory guidelines

Trained staff for food preparation and general kitchen duties

Conducted inventory intake and inventory control to minimize loss, shrinkage, damage, etc.

Ensured service inspections to ensure timeliness of food delivery

Directed daily safety inspections documenting findings on appropriate logs

Certified Nurse’s Assistant 2015 - 2016

Assessed and communicated information regarding treatment plans from nurses, doctors and other healthcare professionals

Obtained a wide range of information from physicians, caregivers and nurses about patient condition, treatment plans, and suggested activities and took appropriate actions

Examined patients for bruises, wounds, injuries, and other signs of harm

Ensured patients received proper diet and nutrition by reviewing their dietary restrictions, food allergies, and personal preferences

Recorded vital signs, including blood pressure, pulse, temperature, and respiration rate as requested by staff members

Obtained a wide range of information from physicians, caregivers and nurses about patient condition, treatment plans, and suggested activities

Maintained up-to-date status regarding CNA training and facility policy and procedure

EDUCATION

High School Diploma, Meridian High School, Meridian MS, 2011

CERTIFICATION

Certified Nurses’ Assistant, Meridian Community College, 2015

TRAINING

TECHNICAL SKILLS

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