Tina Honein
LEBANON
Contact Number: +961********
Email: **********@*****.***
Personal Background: Married, Lebanese, born on the 1st of July 1994, Strong communication skills, responsible and organized. Practiced nutrition counseling at a hospital and diet center. Fluent in Arabic and English. Very efficient in teamwork.
OBJECTIVES:
Seeking a challenging and good position in your respectful company where integrating my nutrition counseling and food safety knowledge and skills can add high value to your esteemed organization and my career development.
EDUCATION:
1997—2011 Abu Dhabi International Pvt School (United Arab Emirates)
2011—2016 Bachelor of Science in Nutrition. Lebanese American University. (LAU) Beirut - Qoraytem
Training-CPE Activities:
-Child Nutrition: Health & Wellbeing.
CATALYST: The Training Lab, Beirut, February 6, 2016. 5 CPEUs. CPE Level: Professional, approved and accredited by the CDR: The Credentialing Agency of the Academy of Nutrition and Dietetics, USA.
-Cook & Chill, The Advanced Food Safety Training
CATALYST: The Training Lab, Beirut. October 15, 2016. 8 CPEUs, CPE Level: Professional, approved & accredited by the CDR: The Credentialing Agency of the Academy of Nutrition and Dietetics, USA.
PROFESSIONAL EXPERIENCE
August 2017 – November 2019
Nutri – Nutrition Center UAE: Nutritionist
-Assisting the senior dietitian with doing kitchen reports and calorie counting for clients.
-Nutrition counseling for clients, assessing their needs and providing them with nutrition education.
-Conducting body analysis test for clients and planning a well-balanced diet plan according to calorie needs and overall health.
-Following good standard hygiene guidelines in the kitchen.
-Providing meals plans for patients according to calorie counting.
June 2017 – July 2019 Dr Ziad Itani Cardiology Clinic - Clinical Nutritionist
-Assessing nutritional needs of patients referred by cardiologist
-Preparing diet plans to suit patients with metabolic syndrome
-Weekly follow ups
-Providing nutritional consultation and education to patients with abnormal lipid profile and other.
August 2016 – August 2017 Hopital Du Sacre Coeur – Baabda, Lebanon: Dietetic Internship
1.1Assessing patients’ nutritional status and tailoring diets suitable to their needs.
1.2Working as a group with co dietitians, and other hospital staff including nurses’ doctors’ pharmacists’.
1.3Observing patients’ tray line in kitchen
1.4Taking record of fridge temperatures twice a day
1.5Filling out patient cards regarding diet order
1.6Taking care of hygiene issues in the kitchen and during cooking
LICENSING
- Licensed Dietitian from the Ministry of Health & Ministry of Higher Education, Beirut Lebanon.
-Applied to HAAD Licensure
VOLUNTEER WORK:
January 2011:
-Sheikh Khalifa Medical City, Abu Dhabi, UAE – Patient care
CERTIFICATES
-Inter-professional Education – Lebanese American University
-Certificate of Participation in LAU Nutrition Club
Certificate of Attendance and CPEU credits in Catalyst Trainings: Child Nutrition and Cook & Chill