Teresito Portes Cuyco

Mobile No.: 050-*******

Email Add: addixc@r.postjobfree.com

OBJECTIVE: To seek for a full time employment in the field of Food Industry with Major

Responsibilities that will utilize my communication, leadership and organizational skills.

EMPLOYMENT HISTORY

Position: Line Cook (PIC)

Company: Clinton Baking Street Company

Date: November 2016 to Present

Position: Shift Leader Line Cook (Balance Café)

Company: Landmark Group (Food Mark)

Date: January 2012 to June 2016

Position: Assistant Cook (Carluccio’s, Pelati Café, Baan Thai)

Company: Landmark Group (Food Mark)

Date: March 2009 to December 2011

Position: Catering Assistant (Assistant Cook)

Company: Emirates Flight Catering LLC. – Food Point

(HACCP Certified and 5 Star Health and Safety)

Date: August 2006 to February 2009

MAIN DUTIES AND RESPONSIBILITIES

Organize and set up the assigned section.

Ensure that all the Dishes are prepared consistently and according to the standard recipes.

Make a weekly rosters for the staff.

Prepare list of task for the night shift.

Monitor food and operating costs and control this by reducing waste.

Examine food items to ensure that they are correctly prepared.

Maintain station, fridge and mis en place clean, neat and tidy manner.

Reports potential safety hazards to the manager on duty.

Informs the manager on duty of any operational inconsistencies.

EDUCATIONAL BACKGROUND

Bachelor of Science in Business Administration

Major in Management

University of Eastern Philippines

2004

TRAININGS AND SEMINAR ATTENDED

HACCP Awareness

Center: Emirates Flight Catering Co. LLC October 30, 2006

Elementary Food Hygiene (The Royal Environmental Health Institute)

Center: Emirates Flight Catering Co. LLC August 28, 2006

Communication Skills

Emirates Flight Catering Co., LLC August 15, 2007

Basic Medic First AID (CPR inclusive) Ministry of Heath Approved

Belhasa Advanced Motorist February 10, 2007

Basic Fire Fighting & Safety Protection

Belhasa Advanced Motorist February 11, 2007

Safety Awareness

Emirates Flight Catering Co., LLC June 16, 2008

Quality Awareness

Emirates Flight Catering Co., LLC July 05, 2008

PIC Traning March 21, 2019

Clinton Baking Street Company

SPECIAL SKILLS / ACHIEVEMENTS

Competent in executing five basic cooking methods (sautéing, grilling, boiling, frying and steaming)

Has greater knowledge in International Cuisine.

Knowledge in software operations (MS-Windows, MS-Word, MS-Excel, Power point, and Internet operations).

Good in oral & written communication.

Self-starter and highly motivated individual, with high customer orientation index, work under pressure and with high stress tolerance.

Dynamic proficient and highly organized with good analytical and supervisory skills.

Employee of the Month Awardee.

CHARACTER REFERENCE

Available upon request.

Contact this candidate