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Food Beverage

Location:
Dubai, Emirate of Dubai, United Arab Emirates
Posted:
May 20, 2020

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Resume:

Victor Ochieng' Ayodo

Email: addb8z@r.postjobfree.com

Tel: +254-*********

+971-*********

Availability: Immediate

CAREER OBJECTIVE

To work in a growing company and be part of a dynamic team where I can combine my organizational skills, communication, interpersonal and leadership skill to effectively work with people at all levels in order to fulfill the organization growth and goals.

WORK EXPERIENCE

NOVEMBER 2017 – OCTOBER 2019 SHERATON GRAND

Bartender – Dawn & Dusk Pool Bar

Interact with customers, take orders, snacks and drinks

Restock and replenish bar inventory and supplies

Treating each guest as a unique individual

Mixing and presenting an excellent end product of beverage to the guest

Making sure that both opening and closing duties are done to satisfaction and recording details in the closing/opening check list

Monthly drinks inventory

Following up with the guest for feedback about the Beverage

Exercise team work for easy operation

Check guest’s identification and confirm it meets legal drinking age

Handling cash float and making sure there is no shortage.

APRIL 2014 – AUGUST 2016: FAIRMONT HOTEL DUBAI

Server - Banquent

Assist in ensuring that each event is on time as per the banquet event course

Ensure there is proper back up in the event that any equipment is not properly functioning

Making sure that both opening and closing duties are done to satisfaction and recording details in the closing/opening check list

Ensure that meeting rooms are re-set for next event

Maintaining proper dining experience, delivering items, fulfilling customer needs, removing courses, replenishing utensils and refilling glasses

Preparing coffee breaks, carts and station with appropriate food and beverage as stated in banquet event order

Good knowledge of the rules of banquet beverage control and services

Replenish buffet items to ensure consistency and freshness in presentation

JANUARY 2014 – MARCH 2014: FAIRMONT HOTEL DUBAI

Server- Spectrum on One

Recognizing the guest as the walk in the restaurant with a warm smile

Taking order of the guest and recommending food and beverage

Treating each guest as a unique individual

Clearing and resetting of table

Making sure that both opening and closing duties are done to satisfaction and recording details in the closing/opening check list

Linen, Cutlery and Glass ware inventories

Following up with the guest for feedback about the food

Exercise team work for easy operation

Being proactive to guest requests

Work as per the set up standards

2011- 2013: GARDEN FRESH RESTAURANT

Waiter

Setting up the restaurant

Ensuring guest satisfaction

Updating product validity

Overlooking efficient restaurant closure

Handling cash float and making sure there is no shortage.

Handling any kind of complaints and assisting where possible

Training new staff on how they are supposed to follow standards of performance according to the restaurant

Maintaining the restaurant’s hygiene.

AUGUST 2009-MARCH 2010: FIG TREE RESTAURANT

Waiter (Events Management Company)

Setting up the event venue

Maintaining the restaurant’s hygiene

Explain how various menu items are prepared, describing ingredients and cooking methods

Delivering food and beverage to the guests

Prepare checks that itemize and total meal costs and sales taxes.

Clearing the tables after service

EDUCATION BACKGROUND

2008: TIME PROFESSIONAL COLLEGE

Attained: diploma in food and beverage and catering

COMPUTER LITERACY

Ms Word, Excel, Power Point, Internet and Business communication

2004-2007: GUSII HIGHLIGHTS

Attained: Kenya Certificate of Secondary Education

PERSONAL DETAILS

Year of Birth: 1987

Marital Status: Single

Nationality: Kenyan

Languages: Proficient in English and Swahili

Hobbies

Socializing, Reading, Travelling and Swimming

ACHIEVEMENTS

Certificate in Fairmont Artistic Mixology Experience (FAME) 2016

During my tenure working in Banquets I was Audio visual assistance for the whole Hotel.

While working at Fairmont Dubai I was the hotel Disc Jockey (DJ)

Service plus champion in Fairmont

GENERAL STRENGTHS

Dedicated, hardworking person with positive attitude.

Flexibility

Ability to learn things fast.

Confident

Ambitious individual

Ability to maintain good relationship with colleagues.

REFEREES

Upon Request



Contact this candidate