Gabriel C Azzopardi
734-***-**** (cell), E-Mail: firstname.lastname@example.org
I am a 39-year-old professional bartender and manager, looking for an opportunity to excel and grow within your company. I have an extensive specialty menu, as well as numerous experiences in the bar, restaurant, and customer service forum. I am a hard working individual, and am willing to go the extra mile for your business.
Detroit Athletic Club; 241 Madison St.,
Detroit, MI 48201
July 2018 to Feb 2020
My responsibilities included setup and shut down of individual bar locations throughout the club, attending to members and guests alike, and as time progressed, I was assigned tasks to oversee the inventory going out to all daily events. Changing kegs, delivering inventory to our base of operations inside the club, and covering for any missed shifts was also part of my responsibilities. Cocktail construction and development within the club was also one of my tasks.
Lead Bartender, Assistant General Manager
Emerald Theatre; 31 N. Walnut St.,
Mt. Clemens, MI 48043
Jan 2018 to Oct 2018
My responsibilities included product ordering, setup and closing down of multiple bars throughout the venue, checking identification of guests throughout the events, attending to guests and VIP's throughout their stay at the venue, creating and maintaining a specialty menu of drinks, serving tables of guests, and assisting the General Manager in any way she saw fit.
Union Street Detroit; 4145 Woodward Ave., Detroit, MI 48216 May 2017 to Feb 2018
Responsible for all drinks made for guests, running food and beverages for guests, light cleaning responsibilities, proper care of transaction receipts. Also was in charge of music and video entertainment during open hours
Prep Cook; Pizza Maker; Evening Shift Supervisor
Buddy’s Pizza Of Livonia; 33605 Plymouth Rd. Livonia, MI 48150 April 2016 to April 2017
Was responsible for all prep within the kitchen, including pizza dough, sauce, all toppings, plus soups, salads, and grill items. Also was responsible for maintaining a team environment with multiple employees, as well as cleaning and closing responsibilities.
General Manager; Head Bartender
Casey’s Pub; 1835 Michigan Ave., Detroit, MI 48216 June 2012 to March 2016
Duties and responsibilities included: Cocktail and food menu construction and upkeep, training and maintaining employees, all clerical duties, most cleaning responsibilities, as well as maintaining relationships with Detroit Fire Department, as well as the neighboring community.
Head Bartender, Asst. FOH Manager
Legends Sports Café of Fenton; 3235 W. Thompson Rd., Fenton MI 48430 March 2009 to June 2012
■Coordinated with FOH General Manager with the hiring, scheduling, and discipline of employees
■Was responsible for all specialty drink recipes and promotions.
■In charge of cocktail construction and presentation, manipulating 14 HD televisions for multiple sporting events, and coordinating music during weekends and special events.
■Responsible for all funds collected throughout the work day, including using Spreadsheets, and computer files at the end of each shift.
Night Manager, Head Bartender, PT Short-order Cook
Jumbo’s Burger Bar & Grill; 200 S. Washington St., Owosso, MI 48867 June 2005- November 2008
■Responsible for cocktail construction and implementing new beverages into the building.
■Coordinated with the Kitchen Manager for special events, i.e. St Patrick’s Day, Super Bowl, Thanksgiving Eve, 2006 World Series.
■Responsible for all Club Keno, waitress banks, and bar funds throughout the building, including counting down before and after shifts were completed.
Assistant General Manager, Head Bartender,
Connxtions Comedy Club; 2900 N. East St. Lansing, MI 48906 May 1999 – March 2005
■In charge of all pre-sale ticket orders for special engagements, and all reservations for normal comedy shows.
■Responsible for creation and implementation of new specialty and frozen cocktails.
■Coordinated with the General Manager on all matters, including but not limited to: Hiring and scheduling of employees and services, working with vendors and the M.L.C.C., and as well as the scheduling of comedians through our booking agency.
Batboy, Visitors Clubhouse Attendant
Detroit Tigers, Inc.; 2121 Trumbull Ave, Detroit, MI 48216 April 1998 – October 1998
■Responsible for overall setup of the Visitors Clubhouse, Dugout, and Bullpen.
■Running errands and or baseball personnel to events throughout the city.
Customer Service Representative
Read It Again Books; 39733 Grand River Ave, Novi MI 48375 July 1995 – Present Day
■Stocking new products on shelves, checking in new products from vendors and customers. .
■Running business related errands for the Owner, delivering products between other book stores within our group
■Answering phones, general customer service and care
■A relative of mine has owned this store since its inception, and I go in to help when I am needed.
Owosso High School; 765 North St., Owosso, MI 48867 August 1995-June 1998
Graduated with Honors (Cumulative 3.89 GPA). Special interest studies in Political Science and American History. Played football sophomore and junior years.
Michigan State University; East Lansing, MI 48825 August 1998- May 1999
Majoring in Computer Tech Management, other studies included Political Science, Functions, Statistics, Trigonometry, and World History.
Lansing Community College; Lansing Mi 48820 August 1999 – May 2001
Majoring in Computer Networking, other studies included Post 17th Century American-Government, World History, and 20th Century American History.
I have a working knowledge of most Windows operating systems, as well as any Microsoft Office applications. I have worked with many different Restaurant P.O.S. systems, as well as the programming of said systems. I have been in Customer Service, one way or another, since before I was legally of age to do so. I am a strong believer in Customer Care, as it is a bit of a lost art with many people in the field. I believe in taking care of customers no matter what the situation. In the past I have held training sessions while in a management position, imploring upon my co-workers these principles. I am a diligent and expedient worker, and will be a positive addition to your company.
Thank you for your time,
Gabriel C. Azzopardi
4207 4th St., Apt 3
Detroit MI. 48201