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Manager Social Media

Location:
Cairo, Cairo Governorate, Egypt
Salary:
35000
Posted:
March 10, 2020

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Resume:

Khalil Ali

E-MAIL

adb8ku@r.postjobfree.com

MOBILE

020**********

DATE OF BIRTH

* *** ****

MARITAL STATUS

Married 3 children

NATIONALITY

Egyptian

ADDRESS

** ********* **. ***een SQ .down Town Cairo

OBJECTIVE

Food & Beverage Manager

PROFESSIONAL SKILLS

I have Solid experience in a multi-cultural environment including Resorts and City Hotels

Multinational hotel experience : Hilton, Sheraton, Four Seasons, Conrad,Sheraton, Westin, Kimpenski

Detail oriented with high dedication to service, quality, and customer satisfaction

A leader and team builder with good administrative skills and regional responsibility

Solid experience in rebranding, budgeting, forecasting, business development, profit/yield improvement, preparation execution and follow through of business plans, strong statistical and analytical abilities.

I have experience of opining 3 hotel chains such as Four Seasons Nile plaze

EDUCATION

El Roda Commercial institute,1992

Administration

ACHIEVEMENTS

Opining peymen café and lunching to go project and chocolate display and French pastry display seasonal items (Four Season ) 2011

Enhance the quality of casual staff in banquet through screening them and train them to be permanent casual (2014 Four Season)

Replacing pool equipment (China, silver, glass ware) with disposable items. reduced equipment breakage and safety hazard

Opining Three hotels chains

train the training program at Kimpenski hotel Cairo

Supervisory development seminars at Sonesta hotel Luxor

COMPUTER SKILLS

Power user of MS Office, Internet, and E-mail, Social Media

TRAININGS & CERTEFICATIONS

Train The Trainer

Fire & First Aide

Code of conduct.

Certificate of food hygiene

Certificate of hotels environmental and sanitation

H. A. C. C P Able to set the system and follow up

Handling guest complain and problem solving

Time Management

LANGUAGES

ARABIC MT

English

French

Simple Chats

Business Discussions

Understand Text

Business Writing

WORK EXPERIENCE

Oct 2018 – Till Now 2019

01Y

F&B Operation Manager

Blue Nile 5*

Docked luxury Restaurants Boat, 4 Outlets, 1 Meeting Rooms 500 150 employees ( Stewarding, kitchen, Security, Sealers, Accounting, Service, Engineering )

EMPLOYERS

Hilton

Sheraton Conrad Hayatt Four Seasons

Kimpenski

Westin Cairo

5 Y 2M

4 Y 2M

2 Y 1M

2 Y 3M

10Y 9M

1 Y 3M

1 Y

April 2017 – April 2018

01Y

Assistant Dir F&B

Westin Cairo Golf & Resort and Spa 5* Marriott Hotels Group Opining Team

200 rooms, 4 Outlets, 3 Meeting Rooms 500 pax plus out door

opening team 45 employees

Oct 2015 – Mar 2017

01Y 5M

Director Of Restaurants

Kimpenski Royal Maxim 5* Opining Team

450 rooms, 7 Outlets, Meeting Rooms pax

Opening team, Steak house, Italian, Asia a la carte, all day restaurant, room service 2 bars .

MARKETS

Sharm

Kuwait

Taba

Cairo

5 Y 2M

3 Y 2M

2 Y 2M

13 Y 1M

April 2014 – Sep 2015

01Y 1M

Banquet & Catering Manager

Four Seasons Nile Plaza Cairo 5* Opining Team

360 rooms, 10 Outlets, 5 Meeting Rooms 1250 pax

Opening team.

May 2013 – Mar2014

01Y 1M

Restaurant Manager

Four Seasons Nile Plaza Cairo 5* Opining Team

All day dining Zitouni Restaurant 120 cover serving breakfast lunch dinner buffet plus Al cart.

July 2011 – April 2012

01Y 11M

Beymen café Restaurants

Four Seasons Nile Plaza Cairo 5* Opining Team

Dec 2002 – Oct 2004

01Y 11M

Assistant Restaurant Manager

Hyatt Taba heights 5*

In charge of main Restaurant.

Jan 2000 – Dec 2002

01Y 11M

Room Service Coordinator

Conrad Cairo Cairo 5*

REFERENCES

Name

Company

Title

E-Mail

Mobile

Tarek Mohamed

Four Seasons

Asis.Director

010********

Mona Salma

El Masa Hotel

Director F@B

012********



Contact this candidate