Resume

Sign in

Manager Store

Location:
Qibla, Kuwait City, Kuwait
Posted:
October 19, 2019

Contact this candidate

Resume:

MAJDI BEN FARAJ

adamke@r.postjobfree.com

009**********

WORK EXPERIENCE

STORE MANAGER at Pure Gold Jewellers Kuwait 2017-2019

-oversee everyday operations in stores selling precious metal ornaments.

-supervising and training employees, recruiting new staff, solving customer complaints, budgeting, - Maintaining inventories, updating records, and implementing sales and marketing campaigns. ASISSTANT STORE MANAGER HARVEY NICHOLS Kuwait 2016-2017

-Serves customers by training staff; purchasing and displaying products.

-Promotes sales by demonstrating merchandise and products to customers.

-Contributes to team effort by accomplishing related results as needed. ASISSTANT RESTAURANT MANAGER at COCO CAFÉ (Opening Team) ALSHAYA.CO 2014-2016

-Manage daily restaurant operations and assists with menu planning

-Manage daily boutique operations and assists with menu planning

-Maintains sanitation standards and assists servers and hosts on the floor during peak meal periods

-Strive to continually improve guest and employee satisfaction and maximize the financial performance in areas of responsibility.

-Maintain budget and employee records, prepare payroll, and pay bills, or monitor bookkeeping records. RESTAURANT SUPERVISOR at VERANDA (opening Team) ALSHAYA.CO 2012-2014

-Oversee all front and back of the house restaurant operations.

-Analyze staff evaluations and feedback to improve the customer’s experience

-Project future needs for goods, kitchen supplies, and cleaning products; order accordingly

-Oversee health code compliance and sanitation standards

-Seek ways to cut waste and decrease operational costs

-Generate weekly, monthly, and annual reports

-Train new employees and provide ongoing training for all staff

-Attend Quarterly P&L meetings

RESTAURANT FLOOR MANAGER DAR ZARROUK TUNISIA 2011- 2012

-Ensure that a restaurant meets its service and sales objectives

-Supervise and direct the activities of staff to make sure that customers have a pleasant experience through prompt and polite service

-Fill in for any staff members in case of absenteeism and ensure that the overall function of the restaurant is managed properly

RESTAURANT SUPERVISOR DAR ZARROUK TUNISIA 2010-2011

-Monitor Customer Experience

-Ensure Adherence to Food Safety and Sanitation Standards

-Hire and Train Staff

-Ordering and Managing Inventory

-Building Sales and Profits

ASSISTANT SALES MANAGER TUNISIA 2008-2010

-Assisting the Marketing Manager and supporting the marketing team with marketing activities.

-Managing events and conference of all the team.

-Updating the team with any new products or informations

-Recruiting, training and supporting help desk representatives and technicians SENIOR WAITER ALMOURADI CLUB KANTAOUI TUNISIA 2006-2008

-Providing excellent wait service to ensure satisfaction

-Taking customer orders and delivering food and beverages

-Making menu recommendations, answering questions and sharing additional information with restaurant in charge

EDUCATION & CERTIFICATION

ECONOMICS & MANAGEMENT LISENCE IN BUSINESS MANGEMEMENT 2008-2011 Higher Institute of Management of Tunisia - Tunisia Sousse EXECUTIVE MBA in STATEGIC MANAGEMENT in BUSINESS MANAGEMENT eLEARN EVER ACADEMY- Online MBA 2013-2014

CABIN CREW CERTIFICATE 2010-2011

International Airlines Crew – Tunisia

SKILLS

-Communication. Ability to Work Under Pressure.

- Decision Making. Time Management. Self-motivation.

-Conflict Resolution. Leadership. Adaptability.

Computer Skills: word, Excel, Access, Power point, publisher and Internet language READING WRITING SPEAKING

ARABIC NATIVE LANGUAGE

ENGLISH Excellent Excellent Excellent

FRENCH Excellent Excellent Excellent



Contact this candidate