SUBHASHITHRAM K M
To build a challenging and rewarding career in the food industry
Pursuing Post Graduate Diploma in Culinary Arts, Manipal University, Manipal.
Master of Science ( Food science and Nutrition), Mangalore university, Mangalore.
A hardworking Master of Science – Specialised in Food science and Nutrition from Mangalore University, Mangalore.
An individual with ability to learn new concepts.
Consistent academic performance throughout academic career.
Good communication skills, both verbal and written.
Post Graduate Diploma in Culinary Arts
Master of Science (Food science and Nutrition), Mangalore university, Konaje-Mangalore, 2018, secured 6.92 CGPA
Bachelor of Science (BZC), Mangalore University, 2016, secured 76.86%
Higher Secondary, Karnataka State Board, 2013, secured 66%
Secondary, Karnataka State Board, 2011, secured 87.2%
MS Word, MS Excel, MS PowerPoint.
●Interested in playing cricket
●Birding and butterflying
Date of Birth: 01 September 1995.
Languages known: English, Hindi, Kannada, Tulu
Permanent Address: Kayarpadavu House
Nettanige P.O and Village
I hereby declare that the information furnished above is true to the best of my knowledge and belief.
Date: (Subhashithram K M)