RK illam,Opposite to weigh bridge,Near By-pass,Emapper,
Kallakurichi(TK),villupuram(DT),Tamil Nadu -606202,India. Mobile: +91-996*******;
Professional Summary To seek a challenging job in the growth oriented organization, where I could unleash my skills and abilities with mutual growth perspectives with my potential exposures to the latest technology.
Proficient in developing and implementing food standards, safety and sanitation regulations along with waste management specifications.
Strong ingredients and raw materials knowledge
Adept at testing new food products and developing specific process in lab settings,aimed ensuring quality flavours and packaging
Demonstrated ability to use physical senses to evaluate quality of full variety of flavours and products
Strong knowledge of SSOP’s,HACCP, GMP/GLP’s and FSSAI rules and regulations
Familiar with GAP,GHP,BAP
Strong knowledge in checking and improving the safety and quality metrics of all assigned products and lines from conception to finishing stages
Knowledge in crop management
Extensive native plant knowledge’s
Familiarity with the socio-economic situation of village
Education Post Graduate – Food science and Technology Waiting for Result, Oct-2017 to Dec-2019 SAFI Institute of Advanced Studies, Affiliated to University of Calicut, Calicut, Kerala Bachelor Degree - Agriculture with 80.02%GPA, July-2013 to May-2017 Annamalai University Cuddalore, TamilNadu
Higher Secondary- Sri Vinayaga Matriculation Higher Secondary School, With 80.58% March-2013, Namakkal,TamilNadu
Secondary School- AKT Matriculation Higher Secondary School, With 79.2% March-2011, Kallakurichi,TamilNadu
Completed HACCP TRAINING COURSE,LEVEL - 3
(Hazard Analysis and Critical Control Points) High field Awarding Body for Compliance, UK Conducted By: Dhyeya Food Safety Training & Consultancy, Aurangabad Duration: 3 Days
Industrial Training at Christy Fried gram Industry Namakkal,Tamil Nadu Duration: 15 Days
Description: Undergone training in New product development of Ragi flour with improved nutritive and flavor quality of consumers desires, Trained in development of Glucose free chapatti, trained in processing of All flours, Oats, Barley, Wheat Flakes and Corn Flakes, Cookies, Turmeric, RTC and RTE products
Rural Agricultural work Experience (RAWE) Cuddalore,Tamil Nadu Duration: 40 Days
Description: Action planning, training and awareness program conducted on village for rural agricultural development, IPM, IDM and INM concepts demonstration to farmers, Evaluation of Soil Samples and Crop Management Practices conduction and Farmers meeting Organization in the village
Tie-up Nagapattinam,Tamil Nadu
Duration: 3 Months
Description: Rural agricultural Bank visit, Visit to Poultry and Prawn farm Management, Dairy processing industrial visit and Crop processing industry visit
Attended visit to TEA FED FACTORY in Idukki, kottayam,kerala
Attended visit to THE COCOA BEAN CHOCOLATE SHOP in kodaikanal,Tamil Nadu
PG Project : Coconut Development Board (CDB) Ernakulum, Kerala Objective: A study on New Product Development from Desiccated coconut Duration: 3Months
Description: Development and Standardization of Coconut Ginger Candy
UG Project Nagapattinam,Tamil Nadu
Objective: A study on Prawn Farming
Desription: Study conducted on the growth and maintenance of Prawn farm management
Seminars & Workshops
Participated in two day National seminar on “Recent trends in Food Technology-Processing, Preservation and byproduct utilization” conducted by SAFI institute of advanced study,Vazhayoor; co-sponsored by kerala state council for science, technology and Environment (KSCSTE), gvt of kerala, Trivandrum.
Participated in one day seminar on “High value phytochemicals: The way forward” conducted by ICAR-IISR, Calicut
Participated in one day seminar on “Modern trends in science and technology for sustainable future” conducted by SAFI institute of advanced study,Vazhayoor in connection with NATIONAL SCIENCE DAY CELEBRATION
Participated in the International food conference on “Food-culture, preservation and quality” conducted by “DGM MES Mampad college,Malappuram
Attended the talk on “Communicating the Essentials of Scientific Writing Skills conducted by SAFI institute of Advanced studies,Vazhayoor
Participated in one day workshop on “packaging Technology”organized by University of Calicut in connection with World food day celebration.
Participated in one day workshop on “Food safety and standards” organized by Silver Arts and science college,Perambra
Participated in two day workshop on “Opportunities for Farm Graduates in Agri Business” organized by Annamalai University,chidambaram
Participated on “Food stall” competition organized by MES Arts and Science college,Perambra
Participated in the “Intercollegiate Food Tech Fest program” organized by MES kalladi college,Mannarkkad
Awards and Honours
Won First prize in poster making competition in University of Calicut during world food day celebration
Won First prize in poster making competition in SAFI institute of advanced study during National science day celebration
Won First prize in Tamil Essay at SAFI Institute of advanced study during Fine arts event
Won First prize in Tamil story at SAFI institute of advanced study during Fine arts event
Won First prize in clay modeling at SAFI institute of advanced study during Fine arts event
Won a runner in Rangoli at SAFI institute of advanced study during Fine arts event
won Third place in District level painting competition in the year 2007
Participated in the world record attempt of BIGGEST FEMALE SYMBOL FORMATION organized at DRBCCC Hindu college,Pattabiram,Chennai.
Good team player.
Good in English written and verbal communication.
Computer and Internet skills.
Tamil - Native Proficiency
English - Full Professional Proficiency
Malayalam - Limited Work Proficiency
Personal Details Date of Birth - 16 June 1996
Nationality - Indian
Gender - Female
Interests & Hobbies - Painting, Reading Novels, Cooking, Gardening and Travelling.
Declaration I hereby declare that the above-mentioned information is correct and true to the best of my knowledge and I bear the responsibility for the correctness of the above mentioned particulars. Villupuram GOWSALYA.G