Management Industrial

RESUME

MATHEEN.R

Ph.no:- +91-994*******

Email id: - **********@*****.***

CAREER OBJECTIVE

Seeking a suitable position that can exploit my skills in food and beverage service to bring out my best for the benefit of the organization.

EDUCATIONAL QUALIFICATION

Course

Institution

Board / University

Year

Percentage

MBA

Hospitality Management

Hindustan University

Hindustan University

2013-2014

75%*

B.Sc. Hotel &Catering Management

Asan Memorial College of Arts and Science

Madras University

2010-2013

72%

Higher

Secondary

Vidhya Matriculation Higher Sec School

State Board

2009-2010

66%

SSLC

Vidhya Matriculation Higher Sec School

Matriculation

2007-2008

62%

*Till 2nd Semester

TRAINING

Summer internship at WESTIN Hotels and Resorts Velachery, Chennai.

Summer Internship at ALOFT Hotels and Resorts Chennai.

PROJECT

“AN INDEPTH STUDY ON ARABIC CUISINE” (September’12 - March’13)

AREA OF INTEREST

Food and beverage service

AWARDS AND ACHIEVEMENTS

Presented a paper entitled “Banquet Enhance Revenue – a case study on ITC Grand Chola, Chennai” in the national level conference infusion’14, at Panjab University, Chandigarh.

Presented a poster entitled “FADING OF FUTURE TRADITION – TRADITIONAL FOLK DANCES OF TAMILNADU” in the National Conference VOYAGE’14, Madras Christian College, Chennai and won the first prize, 28th February, 2014.

Organizing member - A stall on “Food Adulteration” for The Youth health Mela at Valluvar Kottam, Chennai. Awarded the best stall of the Mela, 22nd to 26th January, 2014.

Organizing member - Seminar on “Empowerment: Beyond Training – Hospitality Industry at Hindustan University, 5th October, 2013.

Organizing member – A food stall for the entrepreneur week celebrations at Hindustan University, (won third prize), 3rd to 7th March, 2014.

INDUSTRIAL VISITS

The Gateway - Industrial visit & Interactive session on hotel business – “Branding and Franchising”, 20th November, 2013.

Kohinoor Asiana - Industrial visit & Interactive session on “Bar Management”, 19th March, 2014.

Hotel Radha Regent – Industrial visit & Interactive session on “Housekeeping Budget and Budgetary Control”, 2nd April, 2014.

Hablis Hotel – Industrial visit &Interactive session on “Setting up of Restaurant”.

Raintree – Industrial visit & Interactive session on “Facility Planning”.

Confluence – Industrial visit to the Banquet Halls and the Resort, 22nd April, 2014.

Taj Vivanta Fisherman Cove – Industrial visit and interactive session on “Food and Beverage control, Purchase Control and Yield Management”

Radisson Blu Temple Bay – Industrial Visit and Interactive session on “Menu Engineering”

PERSONAL DETAILS

Father’s name : A. Rahim

Date of Birth : 25/07/1992

Language knows : English and Tamil (Read and Write)

Hindi and Urdu (only speak)

REFERENCES

Ms. S. Hemalatha

Asst. professor (SG), Course Coordinator

MBA - Hospitality Management

Hindustan University/ Chennai – 603103

Contact this candidate