ALFREDA VIKKI SULISTIOWATI, MS, RD

*** *. ****** **** *****, Brea, California 92821

acxnmn@r.postjobfree.com

310-***-****

PROFESSIONAL OBJECTIVE: Registered Dietitian seeking opportunity in diverse clinical and administration setting, contributes to counseling, management and leadership skills.

WORK EXPERIENCE

ARAMARK Traveling Dietitian West Region: Arizona, California, Nevada June 2015- June 2016

Provides clinical and administrative support with Food Nutrition Service department at St Joseph Medical Center Stockton, St Johns Medical Center Oxnard, St Johns Pleasant Valley Hospital Camarillo, Bakersfield Memorial Hospital, Woodland Memorial Hospital, and Mercy Hospital of Bakersfield –Southwest.

Conducts patient nutrition assessment on diverse population including Respiratory, Medical and Surgical Intensive Care, NICU, Pediatrics, and Behavioral Health. Manages the development and implementation plan for nutrition intervention based on the interpretation of Nutrition Care Process.

Assess educational needs and the presence of barriers to learning. Utilizes assessment and evaluation techniques that consider the varied needs of age-specific populations as well as cultural, religious, and ethnic concerns.

Continually monitor operations and develop and implement assessments and necessary action plans to provide optimal nutrition care and meal service to patients. Conducts meal rounds and follows up on identified problems.

Completes tray assessments and tray accuracy as assigned and appropriately summarizes the results.

Provides education that ensures compliance with food safety sanitation and overall workplace safety standards.

Participates in QAPI plans as requested by Assistant Director of Patient Services / Clinical Nutrition Manager and gathers needed data. Participates in department Peer Reviews.

Delivers strong operational performance based on the interpretation of ARAMARK Healthcare and regulatory agency standards and programs in conjunction with an analysis of patient needs.

Maintains accurate, up-to-date records to meet regulatory and compliance to CMS, JCAHO and California Title 22.

Manages weekly travel schedule and expenses including flight, hotel, and transportation accommodations utilizing Concur.

Public Health Foundation Enterprises WIC Program, Irwindale, California Nutritionist July 2014 – June 2015

Supervised nutritionist program assistants (NPAs), dietetic interns, students and volunteers.

Facilitated group class education, breastfeeding education and support.

Developed high-risk care plans, individual nutrition assessment and education.

Assisted with training employees, directing work, appraising performance and disciplining staff.

Conducted regular staff meetings in absence of supervisor.

Attended WIC (Women, Infant and Children) sponsored training modules, meetings and seminars.

SUPERVISED PRACTICE

Kaiser Foundation Hospital, Ontario, California Clinical Intern March – June 2012

Prepared and implemented individualized dietary care plans based on nutritional needs, dietary restrictions, in the areas of weight management, endocrinology, renal disease and cardiovascular disease, among the adult and pediatric population.

Provided TPN and Enteral tube feeding support for adult and pediatric patients. Participated in ICU and NICU multidisciplinary healthcare team rounds, discharge planning meetings, and educated team members on various nutrition therapy recommendations and principles.

Redlands School Unified District, Redlands, California Administrative Intern July-August 2011

Created and maintained breakfast and lunch menus for Elementary, Middle and High Schools within Redlands School Unified District. Reviewed student menus using Food Processor database to ensure compliance with nutrition specification according to USDA standards.

Ensured the compliance of elementary school kitchens with Health Department inspection checklists.

Department of Public Health San Bernardino County, San Bernardino, California Community Intern June – July 2011

Developed participant-targeted print resources for Inland District Public Health education programs.

Observed and followed Registered Dietitian in High Dessert Juvenile Detention and Correctional Facility; reviewed menus and kitchen facilities.

EDUCATIONS

Loma Linda University, Master of Science in Nutrition and Dietetics 2013 California State Polytechnic University, Bachelor of Science in International Business and Marketing 2006

CERTIFICATIONS

Registered Dietitian, California December 2014 – Present AND Nutrition Focused Physical Exam and Malnutrition Trainer March 2016 – Present ServSafe Food Safety State of California January 2011- Present Basic Life Support Health Care Provider August 2015 – Present

“A Study of the Quality of Life Following Gastric Bypass: Patient’s Perspectives” Poster Presentation at the 31st Annual Scientific Meeting of The Obesity, Atlanta, Georgia, November 11-16, 2013.

SKILLS

Software: Meditech, Cerner, CBORD, Computrition, Microsoft Office: Word, Excel and Power Point.

Professional: Excellent Oral and Written Communication, Detail Oriented, Perform in High Level of Independent Judgment, Knowledge of Medical Terminology and Nutrition Counseling.

AFFILIATIONS

American Society of Parenteral and Enteral Nutrition, California Academy of Nutrition and Dietetics, Academy of Nutrition and Dietetics.

REFERENCE AVAILABLE UPON REQUEST

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