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Training Food

Location:
Quezon City, National Capital Region, Philippines
Posted:
October 07, 2016

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Joanna B. Del fierro

**** *. ******* ****** ********, Manila

+63-906*******

acwyfs@r.postjobfree.com

October 20, 1984

Filipino

df.delfierro

Objective

A passionate, hard-working and skilled chef with educational background looking for a position where my experience and culinary specialist will be fully utilized.

Qualifications & Skills

Computer programs and skills includes Microsoft Word, Excel and Power Point.

Can speak, read and understand Tagalog and English.

Flexible team player who thrives in environments requiring ability to effectively prioritize and juggle multiple concurrent projects.

Productive worker who exerts effort in completing task successfully.

Highly organized, dedicated and committed to professionalism.

Confident, hardworking who is committed to achieving excellence.

Enthusiastic, eager to meet challenges and quickly assimilate new concepts.

Education

November 8, 2014 – Present Professional Academy for Culinary Education (PACE) / Antipolo City Philippines

Culinary Arts Diploma NCII

Competency based program that trains students about the fundamentals of professional cooking, anchored on the techniques, methods and practices of the classical French. Hands-on training will be the major part of the program.

May 2008 Power Institute of Hotel Administration (PIHA) / Malate, Manila Philippines

Food and Beverages Services NCII

Short course that trains in providing food and beverage service to guest in Hotels, Motels, Restaurant, Clubs, Canteens, Resorts and Luxury liners.

June 2003- March 2006 San Sebastian College / Recto, Manila Philippines

Bachelor of Science

Major in Marketing

This course, in principal is about satisfying the wants and needs of customers.

June 2002- March 2003 Colegio de San Juan de Letran / Intramuros, Manila Philippines

Bachelor of Science

Major in Psychology

Bachelor’s degree program are generally designed to teach about the human brain, human behavior and social interactions through scientific approaches.

Secondary

June 2001- March 2002 Quiapo Parochial School / Quiapo, Manila Philippines

June 1997- March 2000 St. Rita College / Plaza del Carmen, Manila Philippines

Primary

June 1991- March 1997 Juan Luna Elementary School / Sampaloc, Manila Philippines

Experience

September 18, 2012 –

January 2, 2014

November 10, 2006 –

December 2, 2007

Line Cook ( Commi I )/ Trainer ( BOH ) / Training Coordinator ( BOH )

Texas Roadhouse

Kuwait

Cooking and preparing food at the fryer and salad station.

Check and ensure correct temperature of kitchen appliances and food.

Monitor quality of food prepared.

Training new employees and cross training employees.

Doing reports about the status of the trainee and their improvements.

Filing records and making the exams for the trainees.

Food and Beverages Attendant

Andria’s Taste Restaurant

Intramuros, Manila

Greet customers, present menus, explain the day’s specials. Take order to the kitchen staff and relay customer’s preferences if there is. Refill beverages, take away used plates, tally customer’s orders, hand the check to customer and accept payment.

Training & Certificates

September 10, 2016

January 8, 20013

Certificate of Employment/ Texas Roadhouse

Kuwait

Covers duties, responsibilities and

Basic Food Safety Training Course

Kuwait

The course covers important food safety and worker safety information including foodborne illness, receiving and storing food, preparing food, serving food, cleaning and sanitizing.

January 8, 2013

June 20, 2008

September 10, 2002

August 3, 2002

Awards & Recognitions

December 18, 2012

Certificate of Participation / Train the Trainer Programme

Kuwait

Learn and apply effective training techniques, engage different learning styles, creating an effective positive learning environment and develop engaging training solutions that are learner- centered.

Certificate of Completion / Food and Beverages Services NCII

Malate, Manila

Short course that trains in providing food and beverage service to guest in hotels, motels, restaurants, clubs, canteens, resorts and luxury liners.

Certificate of Attendance / Seminar on Psychology of Handwriting

Intramuros, Manila

Providing knowledge to make analysis on how to interpret handwriting.

Certificate of Attendance / Seminar on Career Opportunities in Psychology

Intramuros, Manila

Providing career options, giving views of what skills can be developed and how to maximize opportunities in this field.

BOH Trainer

Market available training opportunities to employees and provide necessary information, conduct assessment and identify skills or knowledge gap that need to be addressed.

References Available Upon Request



Contact this candidate