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Customer Service Restaurant

Dubai, Dubai, United Arab Emirates
October 23, 2016

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BJ Del Barrio CV Page *


Address: Dubai, UAE

Contact No: 052-***-****

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To obtain a captain waiter or supervisor position in a dynamic and fast paced restaurant that will allow me to employ excellent customer service skills, leadership and food service knowledge and can offer both professional and personal growth. EXPERIENCE HIGHLIGHTS

Restaurant Supervisor

Buffet Avenue Bar & Restaurant

Tanauan City, Batangas Philippines

September 2014 – August 2016

Captain Waiter

Shakespeare and Co. French Restaurant

Dubai, United Arab Emirates

October 2013 - June 2014


Shakespeare and Co. French Restaurant

Dubai, United Arab Emirates

July 2011 – October 2013

Head Waiter

Jerry’s Grill Bar & Restaurant

SM Sta. Rosa city, Laguna, Philippines

June 2009 - May 2011

Bar Tender

Jerry’s Grill Bar & Restaurant

SM Sta. Rosa, Laguna, Philippines

October 2008 – June 2009


Jerry’s Grill Bar & Restaurant

SM Sta. Rosa, Laguna, Philippines

November 2007 – September 2008

Owner and Cook

J’s Restaurant

Tanauan, Batangas, Philippines

2003 – 2006

BJ Del Barrio CV Page 2


Basic Safety Training

Far East Maritime Foundation Inc.

Ermita, Manila, Philippines

June 13–24, 2013

Level 2 Award in Food Safety


Dubai, UAE

29th April 2012

Global Trends in Culinary Arts

Chef Logro’s Institute of Culinary and Kitchen Services Inc. Cavite, Philippines

February 25 – March 6, 2010

Thinknology, an Orientation Seminar

OCTA Consultancy Services

Malate Manila

1st March 2009

Housekeeping and Bed Making with Hotel Ocular

Traders Hotel Manila

Quezon City, Manila, Philippines

February 24-25, 2008

Diamond Hotel Ocular

Diamond Hotel Philippines

Manila, Philippines

18th August 2007


Knowledge in hotel and restaurant environment

I am sure that I am capable of coping with the task and even exceeding the expectations of the customer. My knowledge and my academic background will be a plus factor for me to perform the job.

Team player

Each member has a part to play to complete a task, having said that it is vital to work hand in hand with each member of the team to achieve the goals of the organization Knowledge in food and beverage preparation and serving I have a thorough understanding on the proper preparation of food based on the menu and its actual presentation.

BJ Del Barrio CV Page 3

Fast learner

Given the proper training and supervision, I am confident that I am capable of delivering an outstanding customer service.


Customer relations skills

Culinary arts and bar tending

Management skills

Communication skills

Computer and Internet Literate (MS Word, Excel, IE) Driving skills


Tertiary Level

Associate Degree in Hotel and Restaurant Management University of Perpetual Help Rizal, Laguna, Philippines 2007 – 2009

Secondary Level

Bernardo Lirio Memorial Experimental Science High School Batangas, Philippines



Birth date: February 20, 1988

Birth place: Tanauan, Batangas, Philippines

Civil Status: Single

Nationality: Filipino

Passport No.: EC8404656

Height: 5'5

Weight: 52 kg

Visa Status: Tourist Visa

Reference available upon request.

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