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baker / pastry chef

April 16, 2016

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Robert N. Garcia

** *. ******* **. ******, Navotas City

#093******** / 092******** Email:


To share my experience in customer and food service and do anything in my reach to be an asset in your company.

Personal Information:

Age: 30

Date of Birth: October 4, 1985

Place of Birth: Pasig City

Civil Status: Single

Religion: Catholic

Height: 5’5

Weight: 63 kg.

Father’s Name: Raymundo B. Garcia

Mother’s Name: Luzviminda N. Garcia

Educational Attainment:

Tangos Elementary School Date Graduated: 1998

Tangos National High School Date Graduated: 2002

Technological University of the Philippines

Course: Civil Engineering and Technology

Date Graduated: Undergraduate

Trainings and Seminars Attended:

Kitchenlink and Recipes Training Center – Timog Avenue

Short Course: Food and Beverage NC III [ Barista ]

Trainer: Joan Miravalles

Manila Montessori College – Delta

Short Course: Commercial Cooking NC II

Trainer: Chef Ambrossio Santos

Work Experience:

Kumori Phils. - Best Options

Position: Baker/Pastry Chef From: October 2015 to January 2016

J. CO Donuts and Coffee Phils. - The Great Solomon

Position: Baker From: September 2014 to September 2015

J.CO Donuts and Coffee Phils. - Protemps Inc.

Position: Baker From: December 2013 to September 2014

Wendy’s Philippines - AsiaPro Phils.

Position: Service Crew From: August 2010 to September 2011

Red Ribbon Bakeshop Inc.

Position: Service Crew From: May to October 2005

Character Reference:

Anne Frando [ Manager ] #091********

Address: Tondo, Manila

Shalimar Gatdula [ Teacher] #093********

Address: Tangos, Navotas City

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