Line Cook Maintenance

DERRICK GRAHAM

***-** ******** ****** *** *LW ● Queens Village, NY 11427 ● 718-***-****

**************@*****.***

EXPERIENCE:

Grill Cook/ Line Cook/ Food Prep

Carved meats, portions food on serving plates, adds gravies and sauces, and garnishes servings to fill orders.

Washed, peeled, cut, and shredded vegetables and fruits to prepare them for use.

Butchered chickens, fish, and shellfish.

Cut, trimmed, and boned meat prior to cooking.

Baked bread, rolls, cakes, and pastry

Measured and mixed ingredients according to recipe, using variety of kitchen utensils and equipment, such as blenders, mixers, grinders, slicers, and tenderizers, to prepare soups, salads, gravies, desserts, sauces, and casseroles.

Baked, roasted, broiled, and steamed meats, fish, vegetables, and other foods.

Maintenance

Cleaned buildings, washed windows, and emptied trash cans, using brooms, cleaning supplies, and floor buffer.

Painted interior and exterior walls and trim, using paint and painting tools.

Maintained and repaired municipal buildings' plumbing and electrical systems, including replacing worn or defective parts, such as switches and fuses.

Replaced worn or damaged parts, such as hoses, wiring, and belts, in machines and equipment, such as truck, street sweeper, and riding mower.

Maintained and repaired wood parts of buildings, using carpenter tools.

WORK EXPERIENCE:

Fishkill Fishkill, NY

Maintenance

02/2009 to 05/2013

San Antonio Sam's Norfolk, VA

Grill Cook/ Line Cook 04/2006 to 10/2008

Colley Canteen Norfolk, VA

Grill Cook/ Line Cook 02/2006 to 10/2008

Foremost caterers Westwood, NJ

Line Cook/ Food Prep 04/2004 to 01/2006

Education: NYS Department of Education Otisville, NY

General Equivalency Diploma Graduated

Food Protection license

Food handler’s license

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