Terrie Williams
**** ** ** ****** *****, FL***** actkpr@r.postjobfree.com 786-***-****
Objective
To obtain a challenging position which foster growth and advancement professionally and individually Areas of Expertise:
• Excel in Microsoft
Office(Word, excel and
PowerPoint)
• Extremely organized
• Strong verbal
communication
• Team leadership
• Organizational and time-
management skills
• Ability to work in teams or
as an individual
• Quick learner
• Experience in customer
service
Experience
Kitchen Manager, Burger King 5/2015-11/2015
Hiring and Training new employees
Taking inventory and placing food orders
Filling out paperwork and answering phone calls
Inherit some Marketing and Advertising responsibilities
Ensuring Customer Satisfaction
Cashier handling and front counter
Cook Team Member, Burger King 11/2014-5/2015
• Make different types of burgers and prep food.
• Drive-thru window associates specific duties vary day-to-day.
• Meeting and greeting customers taking food and drink orders.
• Preparing food and drink orders, answering questions about menu.
• Providing excellent customer care, follow company policy and services. Team Member, McDonald’s 1/2011-1/2013
• Take responsibility to open, close and clean designated restaurants
• Maintain order and provide food security for customers
• Keep track of inventory and handle cashier duties
• Ensure that restaurants are clean and up to company standards Kitchen Manager, Kentucky Fried Chicken 2/2007-12/2010
• Supervise entry-level employees, ensure customer satisfaction
• Perform various administrative job duties
• Setting schedules, hiring and training new employees
• Answering telephones and overseeing restaurant protocol
• Delegating work, taking inventory and placing food orders Education
Miami Jackson Senior High, Miami, FL