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cook

Location:
Dubai, DU, United Arab Emirates
Posted:
October 29, 2015

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Resume:

Ronie D. Niog

UAE Address: K-* Building Diera Dubai U.A.E

Mobile No : 050*******

Email Add : acr9gw@r.postjobfree.com

CAREER AND OBJECTIVES:

Earn and learn more different cuisine and experience working abroad. Seeking A highly challenging environment in a career oriented organization, having a culture of teamwork and having excellent opportunities for individuals professional growth where I can utilize my knowledge and my skills to achieve organization as well as personal development.

SKILLS

Able to manage multiple assignments and tasks

Setting priorities and adapt to changing conditions and work Assignments.

Ability to take decisions and work under pressure.

Good Customer Service and interpersonal skills

Professionally and sensitively handling agitated customers

WORK EXPERIENCE

25 September 2013- up to present

Assistant Headcook

Chowking Oriented Restaurant

Dubai, United Arab Emirates

WORK EXPERIENCE

August 2012 –June 2013

AHB Enterprise, Chowking Al Khor, Qatar

OIC-Headcook

Duties and Responsibilities

Prepare food items quickly, in the manner and quantity, as requested by the clients

Learn new cuisines, food preparations and presentation styles to be able to serve clients with new food items

Perform periodic quality inspections to ensure the food items used in the kitchen, are of high quality and fit for consumption

Maintain kitchen inventory records, prepare fresh list of requirements and forward them to accounts and purchase department

June 2011-August 2012

AHB Enterprise, Chowking Doha, Qatar

Cook

November 2008-June 2011

Mt. Carmel ?Foods Corporation, Chowking Iligan, Philippines

Cook

May 2008-November 2008

Kowloon Bay Foods Corporation, Chowking Iligan 2, Iligan City Philippines

Cook

Duties and Responsibilities

Prepare all restaurant menu items and usually oriental dishes

Responsible for inventory and order control.

Create, plan and cook daily specials

Train and manage café and kitchen staff

Creating party packages and menu for private clients and for special occasions and implemented a catering system.

Prepared marketing and promotional materials.

October 2006-March 2007

Mt. Carmel Foods Corporation, Chowking Iligan Philippines

Kitchen helper

March 2006-October 2006

EMCOR Appliance Center, Iligan City Phiolpiines

Delivery Driver

September 2005-March 2006

Mt. Carmel Foods Corporation, Chowking Iligan,Philippines

Kitchen Helper

May 2002-June 2003

Reliance Motors,Opon Lapu-lapu City,Philippines

Automotive Mechanic

Educational Attainment

COLLEGE LEVEL

Bachelor of Science in Elementary Education

St. Peters College, Iligan City Philippines

Vocational

Automotive Engine Mechanic

Regional (TESDA) Maria Christina, Iligan City, Philippines

Secondary:

Iligan City National High School

Iligan City, Philippines

Primary:

Bayugan Central Elementary School

Bayugan Agusan del Sur, Philippines

TRAINING CERTIFICATE

Cooking School Program

Effective Leadership Seminar

Best Employee of the Month Certificate

Food Safety Seminar

Certificate of Employment

SKILLS

Professional Driver

Cooking

Drawing

PERSONAL INFORMATION:

Date of Birth: March 31, 1979

Place of Birth: Canaway, Iligan City

Age: 35 years old

Nationality: Filipino

Religion: Iglesia ni Cristo

Gender: Male

Height: 5’4”

Weight: 60lbs.

Language Know: English,Tagalog

Visa Status: Working Visa

Declaration:

I declare that to the best of my knowledge and belief, all particulars I have given are complete and true, I understand that any false declaration or misleading statement or any significant omission my disqualify and render me liable to dismissal if I am offered employment.

RONIE NIOG

APPLICANT



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