RAYMOND MONTEIRO
**-** ****** **. *** # *B, Kew Gardens, NY 11415 347-***-**** ****************@*****.***
OBJECTIVE
Seeking a server position utilizing exceptional hospitality skills and outstanding customer care abilities to
ensure recurring business and maximize revenue.
PROFESSIONAL EXPERIENCE
Captain, Utsav Festive India - New York
Jan 2000 – April 2015
• Provided customers with a pleasant dining experience delivering high quality service
• Assumed 100% responsibility serving food and beverage as per customer order
• Suggested additional menu items to increase sales
• Ensured complete customer satisfaction by remaining accessible and friendly
• Effectively communicated with kitchen staff regarding customer allergies, dietary needs and
other special requests
• Prepared final bill, presented check, accepted payment and processed through
the POS SYSTEM
• Handled restaurant cash register
• Assisted hostess by answering phones to take reservations or to-go-orders and by
greeting, seating and thanking customers
• Trained new servers on guest service expectations, safety procedures, proper food
handling and restaurant protocols
• Attended all scheduled employee meetings and recommend improvement
• Cleaning of all work areas, equipment, utensils, dishes and silverware and ensure
they are stored appropriately
SKILLS AND QUALIFICATION
• Able to handle more than one table at a time doing multiple tasks
• Good judgment, problem solving and interpersonal skills
• Ability to work long hours
EDUCATION
• Qualifying certificate in Food Protection from New York Department of Health
• High school